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i loved Godiva, until i got turned on to Sees Chocolate. (website) That stuff is to die for, lemme tell ya!! :cheer: |
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Now where did you ever get the impression that I was implying such a thing? :hrmph: Quote:
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And who am I to deny My babygirl what she adores?? |
MODERATOR!!! Rav is posting threats on my wall!!!! *sneaking off with the Toblerone* |
:wtf:
The :chocolate: thread has been...:threadjack: Ravfem, :whip: Massive, :whip: Braedon :whip: .....Share :chocolate: or :getout: :girldevil: |
When I was avoiding sugar, I used to take baker's chocolate, place it in a saucer, put splenda and cinnamon over it and then microwave it for 45 seconds. It would make a lovely somewhat bitter chocolate paste. It was very satisfying. In fact, I wish I had some now. :)
I haven't played much with stevia and chocolate yet, but I will experiment at some point. |
But I DO share :chocolate: rav gets all the chocolate I buy, albeit after a weeks flight, because I'm allergic to it!
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(but i can be bribed with.....guess...:sunglass: ) |
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:kungfu: :fencing: :slapfight: |
MASS!!!
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:| :blink: :glasses: :readfineprint: :hammer: |
The best way to overcome temptation is to yield to it. ~ Oscar Wilde
A chocolate mousse that will take you back to the French childhood you never had... Melt a bar of 70% bittersweet chocolate in a bain marie (or double boiler) Let it cool a little while you… Separate 6 eggs. Mix together: 2 yolks Orange zest Splash of orange liqueur Pour cooled chocolate (so it doesn’t cook the eggs) slowly into egg yolks (whisking quickly) Whisk 4 whites into soft peaks, sprinkle in a Tbsp. Of sugar. Continue whisking. (Set some meringue aside for topping mousse) Fold in chocolate mixture. Cover in plastic (so it doesn’t soak up other flavours) while it firms up in fridge Top with meringue & garnish with orange zest & chocolate curls |
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:seeingstars: :innocent: :cheesy: you said share so I did ... |
Chocolate Pecan Chewies
(trying to re-rail the thread) :goodluck:
Chocolate Pecan Chewies 5 dozen cookies 1 (14-oz.) can sweetened condensed milk 2 cups (12 oz.) semisweet chocolate chips 1/4 cup butter 1 cup flour 1/2 cup chopped pecans 1 tsp. vanilla extract 60 pecan halves (optional) Combine condensed milk, chocolate chips and butter in a heavy saucepan. Cook over medium-low heat, stirring constantly, until chocolate and butter melt. Remove from heat. Stir in flour, chopped pecans, and vanilla. Drop by teaspoonfuls onto ungreased cookie sheets. Press a pecan half into the center of each cookie (optional.) Bake at 350 degrees F. for 7 minutes. (Do not over bake.) Transfer cookies to wire racks to cool. Bake ahead and freeze...will keep up to 3 months! |
I've been watching the food network again...
Petits pots de crème au chocolat
Melt chocolate in bain marie (not too much, because chocolate will set & become hard) Heat ½ cream ½ milk Vanilla extract Separate 4 eggs & stir (not whisk) egg yolks (save whites for a low cholesterol omelet) Stir in melted chocolate Pour in milk/cream mixture. Strain into a large mixing cup & skim off any bubbles. Pour into ramekins (petits pots) Gently bake in a water bath until they’re set on the sides & still giggly in the centre. Let them sit in the fridge & serve. |
How could I NOT have made this yet???
Dark Chocolate Fruit & Nut Bar
Melt 70% chocolate in a bain marie Chop: Candied fruit (raisins, dried cranberries or cherries, ginger) Nuts (macadamia, hazelnuts, almonds) Spread out onto parchment paper lined baking pan Pour melted chocolate over nuts & fruit Let firm in fridge |
:bringcoffee: Hot Chocolate :bringcoffee: Measure however many mugfuls of milk you want Sweeten with honey & heat Add a little warm milk to Cocoa powder to make a paste Add to warm milk. |
Chocolate Gravy
Make it just like regular milk gravy, sprinkle cocoa powder in it to taste, pour over them homemade biscuits OH MAN |
I am sooo loving the recipes in here!!!!! Lord, help me...this is my weakness--ANYTHING CHOCOLATE! :chocolate::chocolate::chocolate::chocolate: :chocolate::chocolate::chocolate: :praying: |
Mix & bake in one pan!
E-Z Chocolate Cake
Sift into 8"x8" glass baking dish: 1 1/2 c flour 1 c sugar 3 Tbsp. cocoa 1 tsp. baking soda 1/2 tsp salt Mix all ingredients together & then make 3 'wells'... Pour one of the following into each well... 3 Tbsp. vegetable oil 1 Tbsp. white vinegar 1 tsp. vanilla Pour 1 c cold water over & mix. Bake at 350 for 30 minutes. :blueheels: ~Blue |
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*Toblerone sticky fingers on computer keys* |
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