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ahk 01-21-2013 03:43 PM

teddy:

if those are the ravioli from TJs, those are really good.

Enjoy your friday!! and dinner.

Ursy 01-21-2013 04:12 PM

Quote:

Originally Posted by Sun (Post 734722)
Yes. I am very close to Mexico and can likely get you some seeds. Shall I? Will we be breaking some international agri code when I mail these to you? Will my package get confiscated in customs?

All the more reason to try ;)

Let me look into this I will check with Chef Silvana and see what she suggests.

Recon seed mission.

Ah luvz it.


Aww, that's so sweet of you, but I looked it up after making that post, it's classified as a weed (probably because of the flighty seeds) so it will most likely get confiscated.

Cath once sent me an autumn leaf and even that got confiscated!

Have you tried it Sun? It sounds amazing.

Teddybear 01-21-2013 04:20 PM

Quote:

Originally Posted by ahk (Post 734879)
teddy:

if those are the ravioli from TJs, those are really good.

Enjoy your friday!! and dinner.



They arent from TJs. I dont know where one is from work and home. cinn goes to one for her work

Sun 01-21-2013 05:08 PM

Busy cooks
 
Quote:

Originally Posted by starryeyes (Post 734818)
I made pancakes from scratch with powdered sugar. Mmmmm.

A girl has to eat! :-P

Pancakes from scratch are the best! Nice job. I need to find a recipe for what is called a "Dutch Baby Pancake" because it is so good and you all will love it. Though it is a high egg product cholestrol fest. totally worth it. Not an everyday thing but for a once in a while meal. It is actually not a baby at all, it is a huge pancake, almost a souffle really where you pour the batter into a big round pan that has deep sides and set it in the oven to bake. For serving it gets a dusting of powdered sugar and a squeeze of fresh lemon.

Quote:

Originally Posted by ahk (Post 734843)
Hi.

So earlier I had started to write something and the darn connection went.

So instead of looking through 8 pages of things I've missed and comments I wanted to make of others, I am just doing a quick recap.

Ursy: I know of the seeds.
KC: I love apples and PB, I think they are a great brain jolt protein snack. Have you ever tried Ambrosia apples?
Sun: I think cheese day should be every day. Though since yesterday was National Cheese day, I made some cheesy (sharp cheddar) green chili chicken enchiladas. Had some friends over and chowed down.
Dante: Hi.

I will probably be MIA for another week, I have been super busy crazy with classes and I was looking up to see how many more days I have, and its only 53 days. I just can't believe it. Seriously.

Today's study break included: cara care orange, triscuits, and extra sharp white cheddar (the kind that has crystals in it). MMM.

Well back to study... test tomorrow, final thursday. See ya'll later.

Eat good. be Happy.

You are one busy guy, my friend. Did you already share the recipe for the enchiladas? If not please do. I cant recall what all made it up here as a post. That said I should start downloading some of the recipes. It is crazy to go back and try to find them. Though I have not picked a date yet I def want to come to NM for Green Chili harvest this fall. We will have to be in contact about that.

Quote:

Originally Posted by Teddybear (Post 734870)
Today is our friday and I always cook something for us to have when cinn gets home. so tonite this is our menu and cinn doesnt have a clue so wait till she reads this

butternut squash raviloi with a brown butter sauce
turkey breast cooked with apple wood rub
sauttee green beans with sliced almonds and garlic
whole cranberry sauce

lets hope it turns out as good as i think it will

Nice menu Teddy. I am sure that Cinn will be thrilled. Great pairing of dishes too. Butternut squash ravioli is so good. Yum.

Sun 01-21-2013 05:15 PM

Breakfast Heaven
 
Here is the recipe that I mentioned. Though I see variations on this recipe, and mine had more eggs in it, this one looks about right. The end product looks like the one that I have cooked out of a cookbook that I have in CA not with me.

Dutch Baby Pancakes

StrongButch 01-21-2013 05:16 PM

Buffalo chicken wings
 
Oil for frying, 1/4 cup of butter ,1/4 cup louisiana ,hot sauce ,dash ground pepper ,dash garlic powder ,1/2 cup of flour, 1/4 teaspoon paprika, 1/4 teaspoon cayenne pepper ,1/4 teaspoon salt ,10 chicken wings heat oil to 375 just enough oil to cover the wings combine butter hot sauce,pepper,garlic powder in small saucepan over low heat heat until butter is melted and ingredients are well blended combine flour,paprika,cayenne pepper and salt in a small bowl put the wings in a large bowl and sprinkle flour mixture over them couting each wing evenly put wings in hot oil fry 10-15 min remove wings place on paper towel to drain then put wings in bowl and add hot sauce and stir serve with bleu cheese dressing and celery

Sun 01-21-2013 05:19 PM

Quote:

Originally Posted by Ursy (Post 734896)
Aww, that's so sweet of you, but I looked it up after making that post, it's classified as a weed (probably because of the flighty seeds) so it will most likely get confiscated.

Cath once sent me an autumn leaf and even that got confiscated!

Have you tried it Sun? It sounds amazing.

I have likely had it but did not know that I had it. Never worked with it. That is why I will ask Silvana about it she brings in a lot of stuff from Mexico since her restaurants are the real deal. It is no problem to send it I just have to hide it in something like a little stuffed animal. *grin*

What are they going to do at customs cut open a little fluffy animal toy? They have no real criminals to go after?

I see the writing on the wall now..International conspiracy...protests..demonstrations..boycotts...

Yeah no worries let me see if I can get the seeds first.

Sun 01-21-2013 05:21 PM

Quote:

Originally Posted by StrongButch (Post 734936)
Oil for frying, 1/4 cup of butter ,1/4 cup louisiana ,hot sauce ,dash ground pepper ,dash garlic powder ,1/2 cup of flour, 1/4 teaspoon paprika, 1/4 teaspoon cayenne pepper ,1/4 teaspoon salt ,10 chicken wings heat oil to 375 just enough oil to cover the wings combine butter hot sauce,pepper,garlic powder in small saucepan over low heat heat until butter is melted and ingredients are well blended combine flour,paprika,cayenne pepper and salt in a small bowl put the wings in a large bowl and sprinkle flour mixture over them couting each wing evenly put wings in hot oil fry 10-15 min remove wings place on paper towel to drain then put wings in bowl and add hot sauce and stir serve with bleu cheese dressing and celery

Nice Recipe! I love it when the hot fried wings hit the hot sauce. Awesome. Thank you for sharing this.

Teddybear 01-21-2013 05:22 PM

Quote:

Originally Posted by Sun (Post 734930)
Nice menu Teddy. I am sure that Cinn will be thrilled. Great pairing of dishes too. Butternut squash ravioli is so good. Yum.

Sun

I really struggled with finding something to go witht he butternut squash ravioli. I thought of baked fish or a pork roast with apples and cherry but as I was talking to a friend about how we have a date nite when cnn gets home from work tonite and was telling them about what I was thinking about. I told them that knowing that the brown butter sauce is rich I didnt know if the baked fish I was think of would pair well. I mentioned the turkey breast and they damm near jumkped thru the phone to be here when it would b done. I am glad they dont live closer enough to show up for dinner

Sun 01-21-2013 05:53 PM

Quote:

Originally Posted by Teddybear (Post 734941)
Sun

I really struggled with finding something to go witht he butternut squash ravioli. I thought of baked fish or a pork roast with apples and cherry but as I was talking to a friend about how we have a date nite when cnn gets home from work tonite and was telling them about what I was thinking about. I told them that knowing that the brown butter sauce is rich I didnt know if the baked fish I was think of would pair well. I mentioned the turkey breast and they damm near jumkped thru the phone to be here when it would b done. I am glad they dont live closer enough to show up for dinner

I hear you brother. Emphasis on "date night" jeeez some people only think of themselves. Folks get psycho with food. Its a good pairing. I was with a vegetarian for many years and when I would do turkey I would cook Tofurkey for her and wound up liking it oddly enough, so that was one item that got paired with the butternut squash. If you happen to have any fresh sage, it will compliment the butter sauce nicely. If not, no big deal.

The cranberry is what got me. I am a sucker for anything cranberry that is served with poultry. Yum. Let us know how this turns out. I am so happy that you are cooking tonight, cinn is so sweet and yall are so adorable.


TheMerryFairy 01-21-2013 06:00 PM

Wow! There is so much going on here tonight. I LOVE it!!!! Thanks for all of the wonderful ideas and recipes.

"Date night" cooking. I really enjoy things like this. It can be simple, intimate and you can learn a lot about a person from spending time together in the kitchen & their food habits. There are always exceptions.

I had some of the same experiences you have Sun, when it comes to cooking for others. I usually make vegetarian options (with at least one vegan dish) and non vegetarian options. What I found was that 9 times out of 10 the non vegetarians liked those dishes a lot more! Go figure :)

Ground soy is a lifesaver haha.

Ursy 01-21-2013 06:17 PM

Quote:

Originally Posted by Sun (Post 734937)
I have likely had it but did not know that I had it. Never worked with it. That is why I will ask Silvana about it she brings in a lot of stuff from Mexico since her restaurants are the real deal. It is no problem to send it I just have to hide it in something like a little stuffed animal. *grin*

What are they going to do at customs cut open a little fluffy animal toy? They have no real criminals to go after?

I see the writing on the wall now..International conspiracy...protests..demonstrations..boycotts...

Yeah no worries let me see if I can get the seeds first.

Oh you are devious! But they might, I bet they have sniffer dogs. How else could they have known there was an autumn leaf in Cath's card? Beats the heck out of me!

I would worry if you made it obvious that you were hiding it. I wouldn't want you to get in trouble!

TheMerryFairy 01-21-2013 06:21 PM

Quote:

Originally Posted by Sun (Post 734937)
I have likely had it but did not know that I had it. Never worked with it. That is why I will ask Silvana about it she brings in a lot of stuff from Mexico since her restaurants are the real deal. It is no problem to send it I just have to hide it in something like a little stuffed animal. *grin*

What are they going to do at customs cut open a little fluffy animal toy? They have no real criminals to go after?

I see the writing on the wall now..International conspiracy...protests..demonstrations..boycotts...

Yeah no worries let me see if I can get the seeds first.

Hold up. First of all, customs will sometimes scan those. Secondly, please please don't ruin being able to send stuffed animals for the rest of us? LOL!

Sun 01-21-2013 06:50 PM

Quote:

Originally Posted by Ursy (Post 734984)
Oh you are devious! But they might, I bet they have sniffer dogs. How else could they have known there was an autumn leaf in Cath's card? Beats the heck out of me!

I would worry if you made it obvious that you were hiding it. I wouldn't want you to get in trouble!

The dogs are going to sniff some seeds?

Omg..its not like I am sending pot seeds! How am I going to get in trouble?

I will figure something out. If I can walk through homeland security with an 8" knife and not wind up in jail, in NYC no less, I can get you some seeds.

TheMerryFairy 01-21-2013 06:54 PM

Quote:

Originally Posted by Sun (Post 735008)
The dogs are going to sniff some seeds?

Omg..its not like I am sending pot seeds! How am I going to get in trouble?

I will figure something out. If I can walk through homeland security with an 8" knife and not wind up in jail, in NYC no less, I can get you some seeds.

May I say you must be awfully charming and dashing to be able to walk away from that! LOL. I would have been met with armed guards and completely probed and dragged to some kind of jail.

Only you could have managed that! :) Actually, I am thinking of maybe one other person I know who may have escaped doom. She's adorable like that. But I don't know if people would let her risk that LOL

Sun 01-21-2013 07:02 PM

So..I made a soup today, by request for a friend who needs to get back on her yoga healthy eating track. She is super busy and stressed out so I was happy to help.

Here is what I used:

Veg Soup

2 Large Sweet Potatoes (Cut into 1/2" chunks)
1 Large Turnip (cut into 1/2" chunks)
3 Large Leeks (halved and sliced)
2 Sweet onions chopped
8 cloves of garlic chopped
1 stalk of celery, chopped
1 Red Bell Pepper, diced
1 Bunch of Turnip Greens, chopped
2 Cups sliced button mushrooms (any variety would work)
1 Head Broccoli, chopped
1/2 Cup Fresh Italian Parsley, chopped

Stock:
1 Qt Chicken Broth
1 Qt Veg Broth
1 Cup water

Seasoning:
3 Bay leaves
6 Coriander seeds
1/2 tsp Turmeric
ground black pepper
& sea salt (to taste)


I started the soup with the broth heated up and tossed in the Turnip and Sweet potatoes first. They take the longest to cook, after 20 mins, added the celery, onions, then carrots. After cleaning the leeks well, they can be full of dirt this time of year, they were sliced and added to the pot. Cook another 15 mins on low and then add everything else. Simmer for another 30 minutes.

This really needs another quart of broth or stock but at this stage is hearty. Adding cooked protein like sliced chicken or black beans would work too.

Ursy 01-21-2013 07:06 PM

Quote:

Originally Posted by Sun (Post 735008)
The dogs are going to sniff some seeds?

Omg..its not like I am sending pot seeds! How am I going to get in trouble?

I will figure something out. If I can walk through homeland security with an 8" knife and not wind up in jail, in NYC no less, I can get you some seeds.

It must be the charisma :)

Quote:

Originally Posted by TheMerryFairy (Post 735012)
May I say you must be awfully charming and dashing to be able to walk away from that! LOL. I would have been met with armed guards and completely probed and dragged to some kind of jail.

Only you could have managed that! :) Actually, I am thinking of maybe one other person I know who may have escaped doom. She's adorable like that. But I don't know if people would let her risk that LOL

See? MerryFairy agrees! Charisma!

I don't have it. I got a 1.5 inch swiss army type knife confiscated because I'd forgotten it was in my bag. Pair that with my imposing height of 5 ft, who can blame them? I'd have been scared of me too.

TheMerryFairy 01-21-2013 07:09 PM

Quote:

Originally Posted by Ursy (Post 735028)
It must be the charisma :)



See? MerryFairy agrees! Charisma!

I don't have it. I got a 1.5 inch swiss army type knife confiscated because I'd forgotten it was in my bag. Pair that with my imposing height of 5 ft, who can blame them? I'd have been scared of me too.


I have it but not enough for THAT. I can bat my eyes all I want. Now I may be able to sweet talk them into buying something but it's not quite the same.

It would have been the icing on the cake if Sun had've talked them into letting him have the knife BACK. Happy ending for sure then.

Sun 01-21-2013 07:36 PM

Quote:

Originally Posted by Ursy (Post 735028)
It must be the charisma :)



See? MerryFairy agrees! Charisma!

I don't have it. I got a 1.5 inch swiss army type knife confiscated because I'd forgotten it was in my bag. Pair that with my imposing height of 5 ft, who can blame them? I'd have been scared of me too.

Did you all miss my post on this? Omg it was tragic.

So thank you, I do not think it was charisma I think it was the genuine look of shock on my face that I could be so stupid as to bring a "weapon" through Homeland Security surrounded by armed guards. My mind was somewhere else when I was packing. So my knife..my beautiful Shun Santuko knife that I worked with every day for the last year, was going to either be confiscated or..and here is the real miracle..they gave me a chance to go check my carry on.

Really they should have just taken the knife, but I must have looked so shocked, sad..I dont know I was probably pouting, had puppy dog eyes..! I've been told that if I pout I can get anything out of anyone, and seriously I do it and I don't even know I am doing it.

God I cant believe I just admitted that in a public forum.

*so embarrassed*

Well those big bruiser, Homeland Security guards were so concerned about my reaction to not being able to take my knife once they realized that I was a Chef and not a terrorist..that they really did try hard to help me. In the end it was too late to check a 2nd bag and I had to just give the knife away. Its so stupid but I was so upset. Then I stopped to think of all of the nice things that people have done for me in my lifetime and I gave it to a nice lady who worked for the airlines who said she would give it to her son in law who was just learning to cook and did not own one good knife.


Suppose that was paying it forward in some way.

*shrugs*

It was not a good week. Or month. One loss after another.




TheMerryFairy 01-21-2013 07:46 PM

Quote:

Originally Posted by Sun (Post 735063)
Did you all miss my post on this? Omg it was tragic.

So thank you, I do not think it was charisma I think it was the genuine look of shock on my face that I could be so stupid as to bring a "weapon" through Homeland Security surrounded by armed guards. My mind was somewhere else when I was packing. So my knife..my beautiful Shun Santuko knife that I worked with every day for the last year, was going to either be confiscated or..and here is the real miracle..they gave me a chance to go check my carry on.

Really they should have just taken the knife, but I must have looked so shocked, sad..I dont know I was probably pouting, had puppy dog eyes..! I've been told that if I pout I can get anything out of anyone, and seriously I do it and I don't even know I am doing it.

God I cant believe I just admitted that in a public forum.

*so embarrassed*

Well those big bruiser, Homeland Security guards were so concerned about my reaction to not being able to take my knife once they realized that I was a Chef and not a terrorist..that they really did try hard to help me. In the end it was too late to check a 2nd bag and I had to just give the knife away. Its so stupid but I was so upset. Then I stopped to think of all of the nice things that people have done for me in my lifetime and I gave it to a nice lady who worked for the airlines who said she would give it to her son in law who was just learning to cook and did not own one good knife.


Suppose that was paying it forward in some way.

*shrugs*

It was not a good week. Or month. One loss after another.






You poor dear! I am really sorry. At least it was some form of paying it forward. I hope this month will be better than the last. Maybe you will get another knife of the same (I know it's NOT the same) to work with.

I am a sucker for a pout and puppy eyes. I won't even lie. I might do it on occasion without trying but again, you are brining someone to mind. It's funny how that works - you see similarities in people but yet they are so different on so many levels.

I wish the pout worked for me sometimes LOL! Not that I am trying to get anything out of anyone but, I would like to make someone mushy :P

Your reaction was not stupid. That is your tool - it's your art. I would have been just as upset. It's a piece of you, you exchanged energy on a daily basis.

The first pair of real haircutting scissors I owned ended up getting damaged really bad. I was stupid. I cried for days. I was so proud to have earned those. I felt confident when I could use them. I understand.

Perhaps it was life's way of telling you to let go - that better things are yet to come. I am such an optimist.

SomethingBeautiful 01-21-2013 08:05 PM

Quote:

Originally Posted by Sun (Post 735063)
Did you all miss my post on this? Omg it was tragic.

So thank you, I do not think it was charisma I think it was the genuine look of shock on my face that I could be so stupid as to bring a "weapon" through Homeland Security surrounded by armed guards. My mind was somewhere else when I was packing. So my knife..my beautiful Shun Santuko knife that I worked with every day for the last year, was going to either be confiscated or..and here is the real miracle..they gave me a chance to go check my carry on.

Really they should have just taken the knife, but I must have looked so shocked, sad..I dont know I was probably pouting, had puppy dog eyes..! I've been told that if I pout I can get anything out of anyone, and seriously I do it and I don't even know I am doing it.

God I cant believe I just admitted that in a public forum.

*so embarrassed*

Well those big bruiser, Homeland Security guards were so concerned about my reaction to not being able to take my knife once they realized that I was a Chef and not a terrorist..that they really did try hard to help me. In the end it was too late to check a 2nd bag and I had to just give the knife away. Its so stupid but I was so upset. Then I stopped to think of all of the nice things that people have done for me in my lifetime and I gave it to a nice lady who worked for the airlines who said she would give it to her son in law who was just learning to cook and did not own one good knife.


Suppose that was paying it forward in some way.

*shrugs*

It was not a good week. Or month. One loss after another.






I can haz the pouty/puppy eyez irresistibleness too! With some people - I don't know if ALL of the time but I still likez to think it works. At least I still thinks I doez. Doez I? I don't try to but I can get very emotional and whimpery when overwhelmed or well, almost anything. Perhaps my friends need to be the ones to answer. I wouldn't be able to even get them to be nice. Knowing my luck they would just takez me and cuff me :( I am sorriez about your pretty knife.

I can haz soup , please? Beer too!

Ursy 01-21-2013 08:26 PM

Quote:

Originally Posted by Sun (Post 735063)
Did you all miss my post on this? Omg it was tragic.

So thank you, I do not think it was charisma I think it was the genuine look of shock on my face that I could be so stupid as to bring a "weapon" through Homeland Security surrounded by armed guards. My mind was somewhere else when I was packing. So my knife..my beautiful Shun Santuko knife that I worked with every day for the last year, was going to either be confiscated or..and here is the real miracle..they gave me a chance to go check my carry on.

Really they should have just taken the knife, but I must have looked so shocked, sad..I dont know I was probably pouting, had puppy dog eyes..! I've been told that if I pout I can get anything out of anyone, and seriously I do it and I don't even know I am doing it.

God I cant believe I just admitted that in a public forum.

*so embarrassed*

Well those big bruiser, Homeland Security guards were so concerned about my reaction to not being able to take my knife once they realized that I was a Chef and not a terrorist..that they really did try hard to help me. In the end it was too late to check a 2nd bag and I had to just give the knife away. Its so stupid but I was so upset. Then I stopped to think of all of the nice things that people have done for me in my lifetime and I gave it to a nice lady who worked for the airlines who said she would give it to her son in law who was just learning to cook and did not own one good knife.

Suppose that was paying it forward in some way.

*shrugs*

It was not a good week. Or month. One loss after another.


Aww sweets.

*hugs*

I hope the guy who ended up with your knife treats it well and appreciates it.

Now I'm trying to imagine you with the pouting and the puppy dog eyes.
No, stop it with the puppy dog eyes! *chortle*
Stop it, I said! :)

I have favourite knives. One of them is a purple ScanPan. Kris has a habit of putting it back in its sheath the wrong way round. I have no idea why his brain thinks it goes in that way.

Actually another one of my very favourites is a smallish cheap no-name one that just says "stainless" and "made in Japan". It sharpens up beautifully. I think I stole it from my mother.

MarquisdeShey 01-21-2013 09:03 PM

Quinta do Alqueve - Fernao Pires - 2010 - Portuguese - White wine

Playful...rich... with a palatable kick...

TheMerryFairy 01-21-2013 09:06 PM

Quote:

Originally Posted by MarquisdeShey (Post 735141)
Quinta do Alqueve - Fernao Pires - 2010 - Portuguese - White wine

Playful...rich... with a palatable kick...


I will take some of that! :) It sounds delicious.

Nadeest 01-21-2013 09:33 PM

Quote:

Originally Posted by Sun (Post 735063)
Did you all miss my post on this? Omg it was tragic.

So thank you, I do not think it was charisma I think it was the genuine look of shock on my face that I could be so stupid as to bring a "weapon" through Homeland Security surrounded by armed guards. My mind was somewhere else when I was packing. So my knife..my beautiful Shun Santuko knife that I worked with every day for the last year, was going to either be confiscated or..and here is the real miracle..they gave me a chance to go check my carry on.

Really they should have just taken the knife, but I must have looked so shocked, sad..I dont know I was probably pouting, had puppy dog eyes..! I've been told that if I pout I can get anything out of anyone, and seriously I do it and I don't even know I am doing it.

God I cant believe I just admitted that in a public forum.

*so embarrassed*

Well those big bruiser, Homeland Security guards were so concerned about my reaction to not being able to take my knife once they realized that I was a Chef and not a terrorist..that they really did try hard to help me. In the end it was too late to check a 2nd bag and I had to just give the knife away. Its so stupid but I was so upset. Then I stopped to think of all of the nice things that people have done for me in my lifetime and I gave it to a nice lady who worked for the airlines who said she would give it to her son in law who was just learning to cook and did not own one good knife.


Suppose that was paying it forward in some way.

*shrugs*

It was not a good week. Or month. One loss after another.




I do think that that was paying it forwards, Sun. Thank you for caring about that knife and giving it to someone who will appreciate it. I've never had any Shun knives yet, but I know that they are good ones. I just don't think that I need to spend that kind of money on knives, at least until I get better knife skills.

Sun 01-21-2013 10:02 PM

Quote:

Originally Posted by MarquisdeShey (Post 735141)
Quinta do Alqueve - Fernao Pires - 2010 - Portuguese - White wine

Playful...rich... with a palatable kick...

Please pass some my way, I just engaged in publicly humiliating myself with my knife story *smirk*.

On another note..I love Portugese wines..especially a good Port.

Mmmmm...velvety, silky, full of fruit that explodes on the tongue...raspberry, cherry, plum...I especially like the play between a fine chocolate that is seductively rich and a warm port. An intoxicating combination.

Sun 01-21-2013 10:06 PM

Quote:

Originally Posted by SomethingBeautiful (Post 735081)
I can haz the pouty/puppy eyez irresistibleness too! With some people - I don't know if ALL of the time but I still likez to think it works. At least I still thinks I doez. Doez I? I don't try to but I can get very emotional and whimpery when overwhelmed or well, almost anything. Perhaps my friends need to be the ones to answer. I wouldn't be able to even get them to be nice. Knowing my luck they would just takez me and cuff me :( I am sorriez about your pretty knife.

I can haz soup , please? Beer too!

I see you as a cute lol cat and you can haz soup I duz not know if ah should be responsible for givin you beer. I sawz what yo cat frenz duz wif beerz. Jus sayin ;)

Quote:

Originally Posted by Ursy (Post 735100)
Aww sweets.

*hugs*

I hope the guy who ended up with your knife treats it well and appreciates it.

Now I'm trying to imagine you with the pouting and the puppy dog eyes.
No, stop it with the puppy dog eyes! *chortle*
Stop it, I said! :)

I have favourite knives. One of them is a purple ScanPan. Kris has a habit of putting it back in its sheath the wrong way round. I have no idea why his brain thinks it goes in that way.

Actually another one of my very favourites is a smallish cheap no-name one that just says "stainless" and "made in Japan". It sharpens up beautifully. I think I stole it from my mother.

OMG I already humiliated myself with that story and you are laughing at me too!

*whimpers*

Trust me, no one, but a select few..and no one at this point in my life, gets to see either the pout or the puppy dog eyes, its a natural side effect of huge fricking disappointment like losing my favorite knife that I make a living with.

*sigh*

Ursy you stole a knife from your Mother?

Why do you do these things? Was she going to take it through security at the airport? Gee I kinda wish someone that I loved would have stolen my knife. lol

TheMerryFairy 01-21-2013 10:09 PM

Quote:

Originally Posted by Sun (Post 735188)
I see you as a cute lol cat and you can haz soup I duz not know if ah should be responsible for givin you beer. I sawz what yo cat frenz duz wif beerz. Jus sayin ;)



OMG I already humiliated myself with that story and you are laughing at me too!

*whimpers*

Trust me, no one, but a select few..and no one at this point in my life, gets to see either the pout or the puppy dog eyes, its a natural side effect of huge fricking disappointment like losing my favorite knife that I make a living with.

*sigh*

Ursy you stole a knife from your Mother?

Why do you do these things? Was she going to take it through security at the airport? Gee I kinda wish someone that I loved would have stolen my knife. lol




Give her a beer and let's see what happens!

Don't whimper, I'm not laughing at you & you didn't humiliate yourself. You opened up and showed a vulnerable part of yourself. The experience may have been embarrassing but you have comfort here, with us.

Sun 01-21-2013 10:11 PM

Quote:

Originally Posted by Nadeest (Post 735162)
I do think that that was paying it forwards, Sun. Thank you for caring about that knife and giving it to someone who will appreciate it. I've never had any Shun knives yet, but I know that they are good ones. I just don't think that I need to spend that kind of money on knives, at least until I get better knife skills.

Thanks hon. What I would suggest is that if you want a Shun watch for sales. They go on sale once or twice a year. I really wish I had been working with one long ago. Friends tried to tell me to switch from German to Japanese knives but I am stubborn. The Shun are lighter and hold an edge much longer. The heaviness of the German knives made no sense to me once I tested a Shun. With such a sharp edge I was able to use the knife for so many tasks including filet. I could take a whole Salmon down in no time. The knife just glides right through everything. Beautiful.

Sun 01-21-2013 10:15 PM

Quote:

Originally Posted by TheMerryFairy (Post 735192)
Give her a beer and let's see what happens!

Don't whimper, I'm not laughing at you & you didn't humiliate yourself. You opened up and showed a vulnerable part of yourself. The experience may have been embarrassing but you have comfort here, with us.

Oh trust me I have humiliated myself in stories to Ursy for years. She has been one of my go to friends when I am feeling beaten down by the world.

Really I would never publicly admit to such a thing as pouting. So in a way, this truly cracks me up. It is a behavior unbecoming of a Daddy and a Sir, but thank you, very kindly for your support of my revealing my inner boy. *grin*


TheMerryFairy 01-21-2013 10:18 PM

Quote:

Originally Posted by Sun (Post 735201)
Oh trust me I have humiliated myself in stories to Ursy for years. She has been one of my go to friends when I am feeling beaten down by the world.

Really I would never publicly admit to such a thing as pouting. So in a way, this truly cracks me up. It is a behavior unbecoming of a Daddy and a Sir, but thank you, very kindly for your support of my revealing my inner boy. *grin*



Well, I guess then I can admit that I am not aware of what Daddy/Sir behavior consists of. I have never been exposed to that type of dynamic *blushes* As long as it is healthy behavior, I see no harm in anything at all - inner child or otherwise.

cinnamongrrl 01-21-2013 10:23 PM

Quote:

Originally Posted by Sun (Post 735022)
So..I made a soup today, by request for a friend who needs to get back on her yoga healthy eating track. She is super busy and stressed out so I was happy to help.

Here is what I used:

Veg Soup

2 Large Sweet Potatoes (Cut into 1/2" chunks)
1 Large Turnip (cut into 1/2" chunks)
3 Large Leeks (halved and sliced)
2 Sweet onions chopped
8 cloves of garlic chopped
1 stalk of celery, chopped
1 Red Bell Pepper, diced
1 Bunch of Turnip Greens, chopped
2 Cups sliced button mushrooms (any variety would work)
1 Head Broccoli, chopped
1/2 Cup Fresh Italian Parsley, chopped

Stock:
1 Qt Chicken Broth
1 Qt Veg Broth
1 Cup water

Seasoning:
3 Bay leaves
6 Coriander seeds
1/2 tsp Turmeric
ground black pepper
& sea salt (to taste)


I started the soup with the broth heated up and tossed in the Turnip and Sweet potatoes first. They take the longest to cook, after 20 mins, added the celery, onions, then carrots. After cleaning the leeks well, they can be full of dirt this time of year, they were sliced and added to the pot. Cook another 15 mins on low and then add everything else. Simmer for another 30 minutes.

This really needs another quart of broth or stock but at this stage is hearty. Adding cooked protein like sliced chicken or black beans would work too.



Omg thank you for this darlin!I love me some nummy veggie soup...winter is great soup weather!

JustLovelyJenn 01-21-2013 10:47 PM

Quote:

Originally Posted by Sun (Post 734773)
Great ideas TMF, you could develop a website concept in cooking from the pantry, whatever is on hand. Smart and timely.

Friends of mine are opening a new "Free Clinic" downtown and today they are painting it. Getting closer to opening. I want to help but was unsure what I could do. The director, a friend, just got back to me as I asked if they needed coffee. Because really, God forbid that my friends should do anything with no coffee resources. You see the theme evolving, I am sure.

Anyway the Director told me that they do not have coffee or a coffee pot and in fact they kitchen is a shell and they left that for last.

So guess what? New project! Someone needs to stop me from taking on volunteer work because as it is I wind up working until midnight some nights getting deadlines met in addition to my regular work.

Truly this is a great project and will serve a very under served population including migrant workers who are trying to get citizenship but are in the red tape loop and cant get basic health services for themselves or their children. Seeing a child suffer with a cold and the look on the Mothers face when she has no resources is one of the worst feelings ever and its just not ok.

Some folks have asked me how they funded this free clinic model and I have no idea but will find out and report back if anyone is interested.

Have a great day all.

This is a wonderful project!! There are so many communities that could benefit from people who are really willing to work for a difference. Working in the local schools I see so many children that go without. They are in need of health care, basic needs like clothes, coats, and shoes. Food is sometimes much farther down on the list. At least they can eat at school.

As a teacher, once I am settled those types of projects will be high on my volunteer list. Sadly, there are not many projects like that where I am now. I help where I can, food banks, clothing banks, etc. BUT, I am looking forward to being in a position that I can initiate programs if they do not already exist.

Sun 01-21-2013 10:54 PM

Quote:

Originally Posted by JustLovelyJenn (Post 735238)
This is a wonderful project!! There are so many communities that could benefit from people who are really willing to work for a difference. Working in the local schools I see so many children that go without. They are in need of health care, basic needs like clothes, coats, and shoes. Food is sometimes much farther down on the list. At least they can eat at school.

As a teacher, once I am settled those types of projects will be high on my volunteer list. Sadly, there are not many projects like that where I am now. I help where I can, food banks, clothing banks, etc. BUT, I am looking forward to being in a position that I can initiate programs if they do not already exist.

Yes it is a great project but you have to get a snapshot of my life. Before the day was over one of my friends who emerged from this wonderful project covered in paint had to come and tell me "Sun they have a HUGE piece of land and want to grow an organic garden" so of course I should help them and teach them how to do a food bank and hot meal program and lets get them into solar technology..do you see the great thinktank here?

My friends are amazing, giving, loving people, but..I cant keep taking on projects. I can lead a project and delegate but I will not have a lot of time to do so. What I can do however is help them to find funding for these projects and then identify the right people who will actually be here to help them when I return to CA.

Ursy 01-21-2013 11:05 PM

Quote:

Originally Posted by Sun (Post 735244)
OMG I already humiliated myself with that story and you are laughing at me too!

*whimpers*

Trust me, no one, but a select few..and no one at this point in my life, gets to see either the pout or the puppy dog eyes, its a natural side effect of huge fricking disappointment like losing my favorite knife that I make a living with.

*sigh*

Ursy you stole a knife from your Mother?

Why do you do these things? Was she going to take it through security at the airport? Gee I kinda wish someone that I loved would have stolen my knife. lol

Aww love.
I can't laugh at you when you whimper *squishes*

Yes, I've stolen a few random things from my darling wonderful Mum.
I think it was that "leaving home for the first time and taking a bit of it with you" kind of thing. I went to Uni miles away from home, and if I coudn't take her back to college with me, I wanted to take "bits of her". <3

I wonder what bits of "home" Bek will steal from me one day.

JustLovelyJenn 01-21-2013 11:05 PM

Quote:

Originally Posted by Sun (Post 735244)
Yes it is a great project but you have to get a snapshot of my life. Before the day was over one of my friends who emerged from this wonderful project covered in paint had to come and tell me "Sun they have a HUGE piece of land and want to grow an organic garden" so of course I should help them and teach them how to do a food bank and hot meal program and lets get them into solar technology..do you see the great thinktank here?

My friends are amazing, giving, loving people, but..I cant keep taking on projects. I can lead a project and delegate but I will not have a lot of time to do so. What I can do however is help them to find funding for these projects and then identify the right people who will actually be here to help them when I return to CA.

No you cant keep taking on more and more projects. Its time to prioritize i think. Look at what is really on your plate and make sure your not going to burn out before you can complete whats there. You do so much, its absolutely amazing, but your right... You really do need to make sure your taking care of yourself. I am sure you will be able to help find the right people to keep the project going!

JustLovelyJenn 01-21-2013 11:32 PM

I had the most amazing, simple, dinner...

I found some very nice mussels in the freezer section of our outlet grocery store... Its a big treat for me to get seafood!

So I steamed them in some turkey broth I had in the freezer with a fresh lemon, and some coriander and fennel seeds. Then just poured some garlic butter over them in the bowl. I made a salad to go with it... fresh organic kale, campari tomatoes, and baby bella mushrooms with a horseradish mustard vinaigrette. So simple, but so satisfying.

https://sphotos-b.xx.fbcdn.net/hphot...69449721_n.jpg

TheMerryFairy 01-21-2013 11:35 PM

Quote:

Originally Posted by JustLovelyJenn (Post 735262)
I had the most amazing, simple, dinner...

I found some very nice mussels in the freezer section of our outlet grocery store... Its a big treat for me to get seafood!

So I steamed them in some turkey broth I had in the freezer with a fresh lemon, and some coriander and fennel seeds. Then just poured some garlic butter over them in the bowl. I made a salad to go with it... fresh organic kale, campari tomatoes, and baby bella mushrooms with a horseradish mustard vinaigrette. So simple, but so satisfying.

https://sphotos-b.xx.fbcdn.net/hphot...69449721_n.jpg


What a beautiful dish!

I love when you can still taste the fresh flavors of the food. It can be simple and elegant. All you need to do is highlight what's already there! You're a natural at it.
Have I mentioned that you can also cook for me anytime? LOL

Nadeest 01-22-2013 04:49 AM

Quote:

Originally Posted by Sun (Post 735194)
Thanks hon. What I would suggest is that if you want a Shun watch for sales. They go on sale once or twice a year. I really wish I had been working with one long ago. Friends tried to tell me to switch from German to Japanese knives but I am stubborn. The Shun are lighter and hold an edge much longer. The heaviness of the German knives made no sense to me once I tested a Shun. With such a sharp edge I was able to use the knife for so many tasks including filet. I could take a whole Salmon down in no time. The knife just glides right through everything. Beautiful.

A friend of mine, and a classmate in culinary school used a Global Chef's Knife. It worked pretty well for her, and I liked the look of it.

Ursy 01-22-2013 06:08 AM

I have a sous chef now :)

I've started getting Bek involved in the kitchen. If something happened to the adults in her life, she would be totally unprepared to take care of herself, even though she's 18, and that frightens me. (She's a young 18 - she has Asperger's, like me. We are late bloomers).

Tonight was fried rice. She did a great job :)


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