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Lady_Wu 05-07-2010 08:16 PM

The weirdest thing I've ever eaten is....
 
a stale Classic Yellow PEEP dipped in a glass of sparkling red wine at a staff party at a library where I used to work. We were playing, "torture the PEEPs". yes, librarians get VERY strange after hours! all that book dust, you know...other weird things that I have eaten: fried crickets w/dipping sauces; chocolate-covered ants; barbequed worms w & w/o sauce....crawfish "eat d'tail, suck d'head", which some CALL mudbugs (do not taste like chicken), gator in all sorts of ways (does not taste like chicken)....
zaihui (goodbye)
Lady_Wu, :rubberducky: torturer, hehehe...

Mister Bent 05-07-2010 08:35 PM

pass
 
I don't think it's polite to name names.

Heart 05-07-2010 08:42 PM

Boiled tongue with mustard - ate it almost weekly as a kid. I don't think it's weird but everyone else does.

torchiegirl 05-07-2010 08:45 PM

a banana sandwich

Lillie 05-07-2010 08:46 PM

Quote:

Originally Posted by Mister Bent (Post 101356)
I don't think it's polite to name names.


LMAO!
:shocking::lol2::shocking::lol2:

Gemme 05-08-2010 12:10 AM

I do my best not to eat weird things. :blink:

apretty 05-08-2010 12:55 AM

showgirls diet:
 
brown rice and vegetables.

chefhottie25 05-14-2010 10:38 PM

I once ate kangaroo meat at a food show. It was actually pretty good. It tasted like gamey beef

Abigail Crabby 05-14-2010 11:05 PM

Pickled herring - :furious:

nycfem 05-14-2010 11:30 PM

As a child in Ohio, I cooked green grass from the backyard in the oven and ate it. I also fried grapes and "cooked" hot dogs by holding them up to a heater vent. Suddenly I feel inspired to cook something weird!

apretty 05-15-2010 01:36 AM

i love lamb--but i don't think it's weird.

quail? (again, not that weird)

Sachita 05-15-2010 03:58 AM

rattle snake
snails
iguana tail
alligator tail
frog legs
other various wild animals you probably havent heard of from other countries. I use to travel a lot and always tried local cuisine at least once.

I don't know which one is weirdest.

AtLast 05-15-2010 04:04 AM

Rocky Mountain Oysters..... on a dare as a teenager. It was cuttin' time on the ranch. Yikes!

Blade 05-15-2010 05:20 AM

opossum
turtle/cooter
bear
about any wild critter found in the south

afixer 05-26-2010 12:24 PM

fried turtle

Passionaria 05-26-2010 12:37 PM

Well, since you asked
 
I have experienced many interesting things in Chinese Herbal Formulas:
Centipedes
Earth worms
Scorpions
Turtle Shell
Abalone shells
All kinds of tree bark
Gekos
Deer Antler
Jelly fish
gemstones
pearls.........

I can see you are all anxious to try this type of medicine, right???? Actually most of you would never be given these things.........just happy plant material.

:cat: Pashi



waxnrope 05-26-2010 04:24 PM

Quote:

Originally Posted by Passionaria (Post 114713)
I have experienced many interesting things in Chinese Herbal Formulas:
Centipedes
Earth worms
Scorpions
Turtle Shell
Abalone shells
All kinds of tree bark
Gekos
Deer Antler
Jelly fish
gemstones
pearls.........

I can see you are all anxious to try this type of medicine, right???? Actually most of you would never be given these things.........just happy plant material.

:cat: Pashi



I could not find a puke smilie - this will have to do :runforhills: :rofl:

theoddz 05-26-2010 05:22 PM

I love Chinese vegetable fungus in black bean sauce with tofu and Chinese broccoli. :eating:

Oh, and I also love chicken feet and beef tendon soup with noodles. :winky:

Most of the "weird" things I eat are traditional Cantonese Chinese dishes. :)

~Theo~ :bouquet:

TenderKnight 05-26-2010 05:30 PM

curried beef lung.. mmm.. spicy spongy..

firie 05-26-2010 05:50 PM

Quote:

Originally Posted by Blade (Post 106488)
opossum
turtle/cooter
bear
about any wild critter found in the south

um, I really start showing my roots when I go to dipping my mac and cheese in ketchup.

I've had some really funky juices when on a raw food diet, all sorts of things thrown in--like mix of spinach, onion, beet, broccoli, celery, and avacado all diced up together with garlic in the form of a thick green like juice (or shake even). Really hard to swallow, and tasted like dirt.

Working at a Thai food restaurant the chefs would cook from time to time things more Thai than what was Americanized on the restaurant's menu. I don't think galangal root is weird, but some people do.

Alligator tail in Louisiana when I was a wee child, or so I was told, as maybe it could have been something else?


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