I only knew that I was craving curry and sweet potatoes...so
I heated up some coconut oil in my fantab new cast iron skillet...cut the sweet potatoes into 1/2" medallions (I realized I have no peeler so this was more necessity) threw them into the oil. Cut up a chicken beast into chunks threw them in too. Sprinkled curry powder, cinnamon, salt and Hungarian paprika. Put in some water to steam the taters...added some frozen veggie mix and let it all get to know each other...
I confess...I was really hungry...but this is one of my fave meals Ive ever cooked EVER...
Soon we will go forth to hunt and gather some ice cream......