Vegetable and tofu coconut milk chai spice with madras, tumeric, and hot peppers.
I can't eat garlic, mustard, or onion so it's the closest I can cook to a curry.
Put on brown rice mixed with quinoa.
Last night was my family grad dinner

I had turkey, potatoes, green salad, carrots, rice based stuffing, and wheat free chocolate sesame cookies for desert. So lucky my dad and step mom accommodate for me.