Quote:
Originally Posted by kittygrrl
you might try making your own with raw cashews or almonds..the difference between making your own and buying it is night and day..it's really worth the effort!
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Yeah, I was thinking of that after seeing some recipes on pinterest, but it would come out to be a bit pricey for me to do regularly. Buying enough raw cashews even from a bulk store to make the equivalent of a carton would end up costing more than the carton unfortunately
