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Old 12-27-2017, 07:03 PM   #2
tantalizingfemme
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I made this meatloaf for Christmas and it was so good. And rather than put a maple glaze on it, I made gravy. Both came out so good with great flavor.

http://ninasveganrecipes.com/2016/11...kpea-meatloaf/


https://www.thespruce.com/basic-vege...recipe-3377667

I used chickpea flour instead of white. And there were no mushrooms. Yay.
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