[cricket26]

Ingredients
1 bone-in skin-on chicken breast
1 tsp Salt
1 tsp Pepper
1 tsp Garlic Powder
1 tsp Paprika
(or any seasoning you like)

Instructions
First season the chicken breast with salt, pepper, garlic powder, and paprika to taste, rubbing it in on each side. (or your preferred seasoning)
Place the chicken in the air fryer basket. Set temperature to 385F for 30-35 minutes.
Halfway through cooking or 15 minutes, take out the basket. Use tongs to flip the chicken over to the other side.
Return the basket to the air fryer and let it finish cooking.
When done, use a meat thermometer to check internal temperature of chicken, which should be at least 165F. If not yet there, cook for 5 more minutes to ensure it is done.
When ready, remove to serving plate and enjoy!