Quote:
Originally Posted by Bèsame*
. . . Tonight I'm going to make Creamy Orzo with Asparagus and sweet peas. Now that's going to be a Spring meal for sure!
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Asparagus is on sale at Kroger this week for .99/pound and I was wondering what new and interesting thing I could do with it. Now I know!
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For dinner we had:
- baked pork chops
- mac and cheese
- a diced yellow tomato with Ranch dressing