Started a Moroccan inspired tajine: shallots, japanese sweet potatoes, chick peas, red peppers, dried apricots, pork loin in small chunks, home preserved lemons, green piccoline olives, a little pureed tomato, a little Chardonnay, some harissa......it has been simmering, and the house smells divine. I will drink the rest of the Chardonnay with it I think! Can't wait! I will have lunch out today, while running errands....
Elle*
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You will hear thunder and remember me,
And think: she wanted storms. The rim
Of the sky will be the colour of hard crimson,
And your heart, as it was then, will be on fire.
Anna Akhmatova "White nights"
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