Easter dinner: asparagus in puff pastry, roast leg of lamb with caramelized garlic, roast fingerlings, French green beans tossed in olive oil and fresh chives, baby romaine in balsamic vinaigrette, creamy Saint André cheese, lemon tart, red Chinon, Champagne with dessert, espresso.
Making hot cross buns right now, to have with café au lait!
Elle*
__________________
You will hear thunder and remember me,
And think: she wanted storms. The rim
Of the sky will be the colour of hard crimson,
And your heart, as it was then, will be on fire.
Anna Akhmatova "White nights"
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