06-09-2011, 09:17 PM
|
#11
|
Member
How Do You Identify?: Regular, with sugar
Join Date: Jul 2010
Location: .
Posts: 681
Thanks: 472
Thanked 1,333 Times in 501 Posts
Rep Power: 21474852
|
I read that cucumbers got a bad rap and it was actually bean sprouts that were to blame for the food poisoning outbreak.
Quote:
Originally Posted by Yellow band
Yes, I juiced today........for sure every day at least once.
I had the tops of the celery, cherries, home made applesauce plain yogurt (a scoop of whey), some grated ginger root and a few ice cubes. Nothing to strain.
You know what else I am liking, I grabbed one at GNC, that coconut water. Its refreshing and if you look up coconut water, it's a wonderful detox.
It's so darn humid here again. That made the coconut water taste even better. Sometimes water all day gets boring. I drink an awful lot of water. I'm going to have to boil water and make some quinoia.
I had a spinach salad for dinner. Baby spinache, red onion, hard boiled egg whites. I squeezed lemon juice over it. All while I was making it, I was eating those cherries. Good thing I froze some. They never last long around me.
I'm afraid to eat cucumbers still (after all the food poisoning was blamed on cukes)
well, enough from me........whats juicing with you all?
|
|
|
|