08-07-2011, 09:39 PM
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#851
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Stuffed French Toast - 4 Points Per Serving
I absolutely love french toast. A girl from my old meetings had made this and shared the recipe with all of us.
I don't have this recipe figured up in the new PP value, but it is good none the less. Can make some alterations such as the WW cream cheese subst. for the FF cream cheese or brand of bread.
Stuffed French Toast
4 Points Per Serving

Ingredients
8 slices reduced-calorie white bread
1/4 cup (2 ounces) Philadelphia fat-free cream cheese
1/4 cup strawberry spreadable fruit spread
2 eggs or equivalent in egg substitute
2 tablespoons skim milk
1/2 teaspoon vanilla extract
butter(spray or otherwise) optional and not yet accounted for in value
syrup(any flavor) optional and not yet accounted for in value
Directions
Spread 1 teaspoon cream cheese onto each slice of bread. Spread 1
teaspoon fruit spread over top of each. Put bread together to form 4
sandwiches. In a medium bowl, combine eggs, skim milk, and vanilla extract.
Beat well, using a fork. Spray a griddle or large skillet with butter-flavored
cooking spray. Dip each sandwich into egg mixture, coating both sides
evenly. Place on griddle and cook 2 to 3 minutes on each side or until golden
brown. Serve at once.
There's also a link to 2-3 more french toast recipes below.
http://www.skinnykitchen.com/recipes...toast-recipes/
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