Quote:
Originally Posted by PinkieLee
Question for the gormet cooks out there....
I've read somewhere that some people mash califlower as a substitute for mashed potatos. Lemme hear your thoughts and/or comments on this! **see, more holiday options**
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Lots of alternatives
I'm not a fan of the cauliflower puree although perhaps I'm not seasoning enough.
I have done a combination of potato, onion and turnip, which is interesting...but the other great alternative is celery root (also called celeriac). Peel and boil until tender, just like potatoes.