[Sachita]

I buy this wild caught tuna from amazon called Sustainable Planet. It's delicious. One of the biggest challenges for me staying healthy is my love of spicy food and lots of flavors. I'm also super busy and often have to make meals ahead of time. I'm addicted to this snack/meal.

I use my mini food processor, chop pickled jalapenos, sometimes celery too. Then a can of tuna and a very small amount of mayo. You don't need much. I whip it up and serve on organic whole wheat pita or a whole grain cracker. I love putting it in a pita the stuffing the rest with fresh tomato and or arugula.

Then my next fast, filling snack is any kind of hummus. You can buy some or use the countless easy recipes online. I even eat this in the morning for breakfast, lots of hummus and a huge handful of arugula all smashed into whole wheat bread or pita. This also helps me get even more raw healthy greens throughout my day.


opps

so really I keep lots of pita in the freezer and take out what I need. Then I have tubs or tuna, hummus, goat cheese, tomato sauce, grilled veggies and sometimes chicken. I can whip something up pretty fast these days, all natural, organic and can still satisfy my cravings. I'm a huge foodie!