[pajama]

Originally Posted by claybaby

lol@no leftovers....that tells me it was awesome...lol.
Hmm ok thanks, yes it is actually pretty helpful. I will keep an eye out for it in grocery store...and try it on shrimp since I am spoiled to fresh LOCAL shrimp....ty...have a great evening...ty for reply!

My pleasure. I miss our vacations to the gulf and the fresh shrimp. YUMMMMM Another way we use the cavendars is we take chicken thigh/leg quarters with the skin on. Pull the skin back and shake ALOT of the cavendars on it and then pull the skin back over it. Bake. You can choose to eat or leave the skin, but it has allowed the cavendars to nicely season the chicken. I've tried it on white meat, but it just turns out better on the dark meet IMHO.

Have a good evening.