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Kätzchen · 10-12-2012, 03:46 PM

<<~ It's a chilly day here today and I'm waiting on a batch of bread to rise, so I can bake it off later this afternoon.

Right now, though, I'm actually roasting some vegetables (brussel sprouts, carrots and parsnips with almonds): I wash them up and dry them off and then I dress them lightly in a rosemaried Olive Oil and sea salt and they're roasting in the oven @ 425 degrees. Can hardly wait to eat them (especially the fresh baked bread).

10-12-2012, 03:46 PM	#6
Kätzchen Member How Do You Identify?: Femme Preferred Pronoun?: She, please. Relationship Status: Attached to my granddaughter & chosen friends and family.. Join Date: May 2010 Location: Enjoying life @ home ツ Posts: 16,116 My Photo Gallery Thanks: 29,634 Thanked 33,546 Times in 10,664 Posts Rep Power: 21474868	<<~ It's a chilly day here today and I'm waiting on a batch of bread to rise, so I can bake it off later this afternoon. Right now, though, I'm actually roasting some vegetables (brussel sprouts, carrots and parsnips with almonds): I wash them up and dry them off and then I dress them lightly in a rosemaried Olive Oil and sea salt and they're roasting in the oven @ 425 degrees. Can hardly wait to eat them (especially the fresh baked bread). __________________ “When you change, don’t announce it: Just bloom.” — wordsofawisemind.