Quote:
Originally Posted by Sun
This is the one that I would suggest:

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I just love the colour of that one.
I'm actually very interested in the doufeu that Le Creuset makes.
You put ice in the top, and it keeps the lid a bit cooler so that the steam condenses and drips down on the food, keeping it moist.
Whatever I get, I hope to get a black or dark coloured one because I'd like to use it in the solar cooker that I hope to buy one day.
I'm all about the green and sustainable these days
(Just have to sell the house and downsize before I can afford it, so send good house-selling prayers and thoughts if you can, I'd appreciate it muchly) xx