Hello everybody! Happy Sunday!
Sun, did you get to the tamale festival? I can't wait to buy some in a couple weeks!
Speaking of avocadoes, FL has the hugest ones I've ever seen. They are about 3 times the size of Hass. Anybody ever seen/try them? Sooo good when ripe! I can eat them with fresh flour tortillas and salt. mmm. Also love avocadoes with a shrimp coctail I make. I use p&d shrimp cut up, avocado cut up, onions jalapenos tomatoes diced, salt, pepper, garlic salt and some tomato sauce or spicy v8 mix together and enjoy with some chips or crackers. Kinda like a salsa.
Quote:
Originally Posted by Sun
|
that looks good Sun! I would like to try this recipe sometime. I've made some pot pie before using pie crusts. The bottom one is a deep dish so I can fill it full of mix veggies, diced chicken and gravy. then I put a regular pie shell on top and put it in the oven to bake. mmmm!
Today we are headed to my girl's family's house for her nephew's bday party and her mom will be making roast. I can't wait for that! Have a wonderful day everybody!