[JustLovelyJenn]

What an amazing morning read... Oysters, pizza, bagels, and sweets... I think I have gone to foodie heaven...

You all brought on a series of wonderful pleasant memories for me today. The caramel is something my family has been making for years, but would you believe I never put it together with dulce de leche? How strange. I really want to play with cooking times right now... but I have to finish off the 4 cans in the fridge first... We make it because it is a corn syrup free alternative for my daughters allergies. Thank you for the amazing article Ursy.

There is an oyster farm here, headed out to the ocean. They have fantastic bumper stickers that are all over town... "shuck me, suck me, eat me raw" my mother hates these, and I love them. BUT, what I think of most often when I think of oysters farms is the piles and piles of oyster shells that are by that place. I think its just beautiful to see them all spread over the ground... I will have to take some pictures.

I want pizza. Good pizza. I know that I am really missing out on that. Right after high school I spent some time working at a pizza place. I learned how to toss crusts and its probably still my favorite way to have them done. There is something so different in the texture of a hand tossed crust that makes the pizza perfect to me.

I am going to be daydreaming about food all day long. Thanks everyone!!