The pumpkin custard got me looking and I found this recipe for pumpkin oatmeal..
2 cups Old-fashioned Oats
1 teaspoon pumpkin pie spice
1/2 teaspoon cinnamon
1 teaspoon baking powder
1/2 cup Greek yogurt, plain, fat free
2 egg whites
1 cup pumpkin puree (not pie filling)
1/3 cup raw honey, more or less to taste
1 3/4 cups milk
Directions: Add the first 4 ingredients to slow cooker and stir to combine. In a medium bowl combine the remaining ingredients, pour over oat mixture and whisk just to combine. Cover and cook on low 1 1/2 to 2 hours on low or until desired consistency. Garnish with toasted walnuts pieces.
The recipe is from
www.skinnyms.com I saw others there that looked good and they are for crock pot also