02-10-2013, 10:26 PM
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#5
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Quote:
Originally Posted by Huge-Smile
Ooooh! I haven't had spaghetti squash in years! I never see it for sale, but yum!
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It is super simple for me to make. I just cut it in half, remove the seeds and extra muck, brush it with olive oil, sprinkle on a few desired spices, place it face down on a cookie sheet, and toss it in the toaster oven to bake. Damn, I just gave myself a craving!
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