03-05-2013, 05:53 PM
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#1852
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Senior Member
How Do You Identify?:
Pansexual/Sapiosexual femmey dyke who likes to crossdress now and then
Preferred Pronoun?:
She/her OR ze if I'm crossdressing
Relationship Status:
Floating and walking My path, happy in life.
Join Date: Dec 2012
Location: On my Merry Fairy way! , Canada
Posts: 3,630
Thanks: 8,727
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Quote:
Originally Posted by meridiantoo
So, I'm making homemade spaghetti sauce tonight and wondering what others add to their sauce to make it awesome?
I made a basic recipe tonight: Ground chuck, tomato sauce, tomato paste, sauteed onions/bell peppers/garlic, kosher sea salt/pepper, Italian seasoning blend, 1 bay leaf, and a lot hopeful anticipation.
I like for my sauce to simmer a good 3 hours, at least, before I eat it.
What about you guys?
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5 or so drops of hot sauce, mushrooms and basil added to what your recipe generally calls for  I don't like a lot of heat but a couple of drops of hot sauce gives an almost unrecognizable kick.
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