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Old 06-26-2013, 10:35 AM   #2064
Hollylane
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I made two over easy eggs, baby asparagus sauteed with butter, freshly made hollandaise sauce over the eggs and asparagus, garnished with a few sprigs of fresh rosemary...Wednesday's low-carb breakfast was delicious!

This was my first time making hollandaise sauce, and I learned how to do it by watching this video on youtube and it was super worth it!

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