Quote:
Originally Posted by stargazingboi
I was going to make bierocks..but ran out of time to make the dough. i may still make the filling and serve it in a pita. Not sure. However, I do know what tomorrow night brings for dinner. I have Boston Pork Butt in a BBQ sauce going in the crock pot for pulled pork sandwiches. The longer it cooks the better it is  |
Hey....I have heard of/had bierocks !! They are pretty good......not found on this side of the country tho.....