my mother was not a great cook. She did make a delicious scrumptious chicken soup. The aroma was filling it was so good.
She made fantastic Kugela or Kugel
a Lithuanian dish from potatoes on weekends and we would have slices with each meal. It was good with maple syrup as well for breakfast.
Dinners consisted of round steak, the kugela and some vegetable 80% of the time. It got old and i developed a need for salt. LOL
Tastee-Freez cones were a great treat, i did not have them often so they were extra special.
