Yes, I use it with sweet potatoes to make "potato chips", also when I make this raw sweet potato salad that I really like a lot. I also use it for cukes, carrots etc. I like it.
Quote:
Originally Posted by ahk
Have you tried with other kinds of veggies? I enjoy a sweet potato with a cashew "cheese" sauce. Yum.
Tonight:
chicken thighs (bbq'd on grill with lemon pepper)
fresh steamed broccoli
1/2 sweet potato
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