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stargazingboi · 05-08-2014, 01:35 PM

SO, today I made the kids sloppy joe pockets in french bread with cheese, an italian stromboli (of sorts) on crescent bread, and I'm trying a new recipe it's like a meat pie but in the form of a turnover. I'm not sure if I like the filling as it does not remind me of the meat pie filling I am use to.

05-08-2014, 01:35 PM	#15809
stargazingboi Senior Member How Do You Identify?: ~ Preferred Pronoun?: ~ Join Date: Nov 2009 Location: ~ Posts: 1,954 My Photo Gallery Thanks: 10,392 Thanked 8,318 Times in 1,626 Posts Rep Power: 21474853	SO, today I made the kids sloppy joe pockets in french bread with cheese, an italian stromboli (of sorts) on crescent bread, and I'm trying a new recipe it's like a meat pie but in the form of a turnover. I'm not sure if I like the filling as it does not remind me of the meat pie filling I am use to.