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Old 12-24-2014, 05:56 PM   #12
cinnamongrrl
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Join Date: Feb 2010
Location: Home in NC..gonna dig in like a tick this time…
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I made late lunch/early dinner.

I'm so hooked on the rice patties I made. I had to figure out something to do with the over cooked rice I made....

I put a blotch in the bowl, seasoned it with curry and garlic and herbs, formed patties and fried til light brown in olive oil. On the plate I put dollops of black bean mash (seasoned with cumin, roasted tomatoes and bacon, a product no longer being sold I hear) I set the rice patties on top of the beans, which warmed them sufficiently, topped the patties with fresh chives from the garden and it was SOoo good. I ate like a field hand lol
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