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Old 08-21-2019, 01:37 PM   #175
kittygrrl
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Quote:
Originally Posted by candy_coated_bitch View Post
For those of you who transitioned out of eating dairy, how did you go about it? I'm not sure I can be 100% vegan or not but I really want to cut back on my dairy intake. Mostly cheese trips me up. It's one of my all time favorite foods and it seems like all my favorite foods have cheese in it. Also, there really is no substitute for dairy in a cup of tea. Really, I've tried.

Also, I need to do veganism on the cheap, which is very difficult. People always tell you it's cheaper to cook for yourself and I scoff at that when I can buy a box of mac and cheese for 88¢ or a thing of ramen for a dollar or two. That's several meals right there for like $5 when you count milk and butter for the mac and cheese.

Buying a bunch of fresh veggies and cooking is not cheaper than how I have to eat now, so any suggestions on how to make veganism more budget friendly, let me know. I don't cook a lot know besides things out of a box so I also do not have a well stocked pantry. So a recipe is like an investment what with having to buy spices and all.

Help please! I don't feel like I can overhaul my entire diet at once but am looking more for suggestions of where to start small.
Sweetest CCB..when i was vegan i found this little miracle "nooch"(nutritional yeast) that gives a cheesy flavor to just about any dish..it really helped! It's a great little investment to replace some of the dairy you will be craving! Ask for it in your health food store..you may even find it in a regular grocery.



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