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03-02-2013, 07:46 AM
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Nutrition - The Science Behind Junk Food
Here's an interesting article that exposes some of the dirty science/art of developing addictive junk food:
http://www.nytimes.com/2013/02/24/ma...anted=all&_r=0 I was amazed that food companies use such sophisticated techniques to develop foods that target our vulnerability to addictive substances (e.g., sugar, salt).
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Why not just remove all the warning labels and let Nature take care of the problem? 
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