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01-30-2010, 01:44 PM | #1 |
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Food Porn-IT is all about the food...
Let's share recipes...tricks of cook....menus...etc.
I offered a dinner for four at a fund raiser. I am in the midst of preparing the meal for tonight. I have the soup on the stove wilst that cooks I thought I would share. My menu is: Cherry Brie en Croute with Baguettes (Brie, Cherries, Pecans, Rosemary and honey wrapped in puff pastry and baked.) Leek Soup Cucumber, Tomato and Mozzarella Salad, Chicken Breasts with Artichokes in a Béchamel Sauce over Linguini and Blackberry Cobbler with French Vanilla Ice Cream. Leek Soup Ingredients: 6 leeks, white part only, cut into thin rounds 1 white onion, sliced 1/4 c. butter or margarine 6 potatoes, peeled and sliced 6 c. chicken bouillon 1/2 c. chopped parsley 1 egg yolk, beaten salt and pepper Dash of Nutmeg 2 c. light cream crumbled crisp bacon Directions: Saute' leeks and onions in butter until soft but not brown Add potatoes, bouillon and parsley, simmer until vegetables are soft Strain and sieve vegetables, leaving them a puree' consistency, and return to broth Add some broth to the beaten egg, mix well Add egg to broth with seasoning Add cream and reheat but do not boil Garnish with crumbled bacon
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01-30-2010, 01:46 PM | #2 |
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That sounds DIVINE!!!!
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02-17-2010, 06:30 AM | #3 |
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I have been here on the farm with sachita and i can tell you, i have not tasted food this good in my whole life. she is a wonderful cook. this food is so good. it truly is porn LOL
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02-17-2010, 07:29 AM | #4 | |
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Quote:
My pleasure cooking for you. Kiss
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02-17-2010, 07:41 PM | #5 |
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Apple Cake...I love this cake.
Apple Cake
Batter: 3 cups flour, sifted 2 ½ cups sugar 3/1/2 teaspoons Baking Powder 1/8 teaspoon salt 4 eggs, beaten ¾ cup canola oil ¼ cup crushed pineapple ½ cup fresh squeezed orange juice Pre heat oven to 350. Grease and flour a tube pan. Mix the batter well. The batter will be a little heavy. Set it aside. Filling: 6 medium apples, (tart) peeled, cored and sliced. I like them thicker like about a ¼ inch but some like them thinner. 4 Tablespoons sugar 2 Tablespoons brown sugar 1 ½ teaspoons ground cinnamon Mix the sugars and cinnamon before mixing them with apples. Set apple cinnamon/sugar mixture aside for 5 minutes. Put a third of the batter into the tube pan, half of the apples, 1/3 of the batter, the rest of the apples and the remaining batter on top. Make sure no apples “pop up” through the top layer of batter. Bake for an hour and 10 minutes. Should be golden and a little crusty on top. Cool Dust with powdered sugar or drizzle caramel sauce over the cake. I loved the drizzled caramel sauce. (I tried melting caramels and pouring but it got too hard, caramel ice cream sauce seems to work best.)
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02-17-2010, 07:47 PM | #6 |
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*salivating*
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08-26-2010, 09:27 PM | #7 |
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i ran a great special tonight at work...
seared ahi tuna topped with a mango habanero salsa, with cuban black beans and rice. it was popular and tasted amazing. only $21.95 |
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