Thanksgiving Menus and Recipes HERE! - Page 4

QueenofSmirks · 11-21-2012, 10:09 PM

Pies are in the oven!

Nomad · 11-22-2012, 01:57 AM

citrus almond crust, Granny Smith apples, toasted almonds on top and a sea salt caramel glaze. i have no idea what it tastes like but it looks awfully pretty from here.

deb0670 · 11-22-2012, 06:01 AM

Ethan made 6 homemade cheese cakes ,
I made 2 homemade pumpkin pies and two sweet potato pies, a pineapple upside down cake.
I will be doing the turkey , green bean casseole and deviled eggs
Ethan will be doing the potato salad.
We will have dinner rolls, different types of cheeses with crackers and I dunno what else.
Now here's hoping people show up

Teddybear · 11-22-2012, 06:58 AM

on our menu today is:

Turkey
BBQ ham
green bean casserole
deviled eggs
homemade cranberry sauce
sweet potato souffle
rolls
mashed potato 2 types garlic and plain
dutch apple pie
pecan pie
pumpkin pie
chocolate chia seed coconut pie( cinns contribution)
and then I made a wild rice with mushroom stuffing

the recipe for my bbq ham is as follows

1 ham either smoked or not
cloves
you will need 3 to 4 differnt types of bbq sauce u get to pick the brand and flavors

start 2 or 3 days before you cook mix the bbq sauces in a bowl and add any spices that you like on grilled meats. I love liquid smoke when I wont be grilling and I use both flavors along with Worcestershire sauce. I add some honey and brown sugar. mix in a large bowl and then pour back in the bottles. place in fridge for a couple of days.

now i like to buy my ham a couple of days or a week ahead of time and do the following but remember you dont have tooo

use a sharp knife to poke holes all over the ham. pour at least 2 bottles of bbq sauce over the ham making sure that you cover the whole ham. I wrap the ham in foil or place in a gallon bag and place in the freezer if its a week ahead of time. the day prior to cooking take it out of the freezer and place in the fridge.

set oven to 250
place ham in a deep dish pan
bake for about 7 to 8 hrs
serve and enjoy

DapperButch · 11-27-2013, 09:03 PM

**BUMP******

Liam · 11-27-2013, 10:04 PM

Day of Gratitude/Birthday Dinner Menu

Pork tenderloin medallions
Cranberry/Orange relish
Braised kale with bacon and sweet onions
Mashed yukon potatoes
Pumpkin & Cherry pie

Liam · 12-24-2013, 06:14 PM

Pecan Pie Recipe without corn syrup!

http://deliciouslyorganic.net/a-whol...ing-pecan-pie/

You will need a candy thermometer, no a meat one will not work. Quick and easy to make!

11-21-2012, 10:09 PM	#61
QueenofSmirks Member How Do You Identify?: Just Me Preferred Pronoun?: she/her Relationship Status: Busy Join Date: Feb 2010 Location: Phoenix - Valley of the Sun Posts: 1,429 My Photo Gallery Thanks: 1,010 Thanked 2,916 Times in 880 Posts Rep Power: 21474853	Pies are in the oven! __________________ Stephanie "There is only one success - to be able to spend your life in your own way." Christopher Morley

11-22-2012, 01:57 AM	#62
Nomad Timed Out How Do You Identify?: stone femme Daddy's girl Preferred Pronoun?: she/her Relationship Status: disinterested Join Date: Jun 2012 Location: in my head Posts: 991 My Photo Gallery Thanks: 5,848 Thanked 3,745 Times in 734 Posts Rep Power: 0	my first attempt at apple tart citrus almond crust, Granny Smith apples, toasted almonds on top and a sea salt caramel glaze. i have no idea what it tastes like but it looks awfully pretty from here.

11-22-2012, 06:01 AM	#63
deb0670 Member How Do You Identify?: femme/ baby girl Preferred Pronoun?: she,her Relationship Status: Single Join Date: May 2010 Location: Illinois Posts: 1,348 My Photo Gallery Thanks: 24,520 Thanked 6,026 Times in 1,189 Posts Rep Power: 21474853	Ethan made 6 homemade cheese cakes , I made 2 homemade pumpkin pies and two sweet potato pies, a pineapple upside down cake. I will be doing the turkey , green bean casseole and deviled eggs Ethan will be doing the potato salad. We will have dinner rolls, different types of cheeses with crackers and I dunno what else. Now here's hoping people show up __________________ Remember the lessons, forget the details. Use the stumbling blocks of the past as stepping stones to help build the future.

11-27-2013, 09:03 PM	#65
DapperButch Roadster Guy How Do You Identify?: FTM, Stone Butch Preferred Pronoun?: He Join Date: Nov 2009 Location: Northeast Posts: 7,745 My Photo Gallery Thanks: 26,545 Thanked 26,814 Times in 5,772 Posts Rep Power: 21474858	BUMP**** __________________ -Dapper Are you educated or indoctrinated?

11-27-2013, 10:04 PM	#66
Liam Senior Member How Do You Identify?: Guy Preferred Pronoun?: He, Him, His Join Date: Nov 2009 Location: The Evergreen State Posts: 2,269 My Photo Gallery Thanks: 14,865 Thanked 6,876 Times in 1,861 Posts Rep Power: 21474854	Day of Gratitude/Birthday Dinner Menu Pork tenderloin medallions Cranberry/Orange relish Braised kale with bacon and sweet onions Mashed yukon potatoes Pumpkin & Cherry pie __________________ <3 Love is weird.

11-22-2012, 06:58 AM	#64
Teddybear Senior Member How Do You Identify?: by my name Preferred Pronoun?: He, him Relationship Status: single Join Date: Jun 2010 Location: Here there everywhere. Posts: 2,097 My Photo Gallery Thanks: 4,620 Thanked 6,233 Times in 1,687 Posts Rep Power: 21474854	on our menu today is: Turkey BBQ ham green bean casserole deviled eggs homemade cranberry sauce sweet potato souffle rolls mashed potato 2 types garlic and plain dutch apple pie pecan pie pumpkin pie chocolate chia seed coconut pie( cinns contribution) and then I made a wild rice with mushroom stuffing the recipe for my bbq ham is as follows 1 ham either smoked or not cloves you will need 3 to 4 differnt types of bbq sauce u get to pick the brand and flavors start 2 or 3 days before you cook mix the bbq sauces in a bowl and add any spices that you like on grilled meats. I love liquid smoke when I wont be grilling and I use both flavors along with Worcestershire sauce. I add some honey and brown sugar. mix in a large bowl and then pour back in the bottles. place in fridge for a couple of days. now i like to buy my ham a couple of days or a week ahead of time and do the following but remember you dont have tooo use a sharp knife to poke holes all over the ham. pour at least 2 bottles of bbq sauce over the ham making sure that you cover the whole ham. I wrap the ham in foil or place in a gallon bag and place in the freezer if its a week ahead of time. the day prior to cooking take it out of the freezer and place in the fridge. set oven to 250 place ham in a deep dish pan bake for about 7 to 8 hrs serve and enjoy

12-24-2013, 06:14 PM	#67
Liam Senior Member How Do You Identify?: Guy Preferred Pronoun?: He, Him, His Join Date: Nov 2009 Location: The Evergreen State Posts: 2,269 My Photo Gallery Thanks: 14,865 Thanked 6,876 Times in 1,861 Posts Rep Power: 21474854	Pecan Pie Recipe without corn syrup! http://deliciouslyorganic.net/a-whol...ing-pecan-pie/ You will need a candy thermometer, no a meat one will not work. Quick and easy to make! __________________ <3 Love is weird.