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Hobbies, Crafts, Interests Do you like to knit? Throw pottery? Go fishing? Camping? Have Pets? Make jewelry? Tell us about it here! |
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#11 |
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Married Join Date: Sep 2012
Location: NM
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Happy Turkey Day to all--
So yesterday we went to my folks--- had cornish hens and lots of veggies. Today, honey and I are making turkey breast, stuffing, roasted butternut squash, mashed tators, fresh green beans, fresh cranberry relish, and some sort of pumpkin desert. Turkey brine: 4 cups of cold water 1 lemon (cut into 1/8) 2 orange (cut into 1/8) bay leaves rosemary (fresh) peppercorns (whole) onion (large chopped) cloves garlic (crushed) brown sugar kosher salt bring water to a boil, add sugar and salt (stir to completely dissolve) add all other ingredients, bring to a simmer 30 minutes. Cool completely, add another 4 cups of water. Place turkey (small turkey) in brine -- 1 hour per pound. Completely rinse and pat dry -- (can double the recipe for larger turkey) Sweet & Spicy Butternut Squash Butternut squash (peeled/cubed) brown sugar cayanne pepper butter (melted) rosemary (fresh/chopped) salt/pepper walnuts or pecans add squash to baking dish, add all ingredients except nuts -- mix and bake at 375 til tender. Stir here and there for even baking-- about 15 minutes before done, add nuts. Enjoy!! Just wanted to share a few recipes that we do -- To your family from my family-- Be safe, eat good, and give lots of Thanks to everything!! |
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