Something Delicious

[Ursy]

Originally Posted by ruffryder

Some of the best pizza I have had is brick oven and wood fire pizza. One place in WA I went to, don't remember the name... and recently in St Augustine FL at Carmelo's Marketplace. It's from a Sicilian family recipe. They use fresh ingredients and deli meats and cheeses. The slices are huge and soo delicious! I like plain ol Pepperoni and lots of cheese! I also like a hawaiian pizza and discovered I like spinach too.

Wood fire pizzas just add that lovely smokiness. Yum. Actually another cafe on campus does wood fire pizzas... hmmm, now I have a dilemma!

Originally Posted by Sun

Right now I am watching my bff make "starch soup".

I am afraid. This one does not cook.

At all.

Maybe boiling water.

Maybe.

Maybe not.

Microwaving is "cooking".

Hmmm. Sun, is this soup for eating? It sounds like a recipe for glue!