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Bčsame* 11-23-2017 08:46 AM

we opted for a dinner that isn't so traditional. Surf and turf!

The most I've done so far..chopped some veggies to marinate to top the green salad.

Then I thought about dessert, not pie, but super easy pumpkin mousse.
Oh, then last min, last night, I stopped to pick up the ingredients to make a 24 hour fruit salad. That will be the lonely left over!

Gayandgray 11-23-2017 09:24 AM

I have the turkey in the oven, I’m also making mashed taters, stuffing, cranberry sauce, rolls, greens, and I picked up a sweet potato pie and whipped cream. I wanted mincemeat pie but my butch spouse hates it so I didn’t bother to get it for just me. I would have ended up eating the whole thing! Her son is not doing well at all since his surgeries so this is the first Thanksgiving that he won’t come see his Mother. His wife is only having her Dad over for dinner, which is fine because after a family drama thing a few years ago we no longer want to be around her anymore. We are enjoying Thanksgiving with just the two of us and my bff will stop by later.

homoe 11-23-2017 11:29 AM

Quote:

Originally Posted by Bčsame* (Post 1182807)
we opted for a dinner that isn't so traditional. Surf and turf!

The most I've done so far..chopped some veggies to marinate to top the green salad.

Then I thought about dessert, not pie, but super easy pumpkin mousse.
Oh, then last min, last night, I stopped to pick up the ingredients to make a 24 hour fruit salad. That will be the lonely left over!

I'm making a fruit salad from my childhood, but I pray it don't take me 24 hours to get it made.............:giggle:

~ocean 11-23-2017 01:23 PM

~
 
Quote:

Originally Posted by homoe (Post 1182847)
I'm making a fruit salad from my childhood, but I pray it don't take me 24 hours to get it made.............:giggle:

share the fruit salad :)

girl_dee 11-23-2017 01:56 PM

Quote:

Originally Posted by Bčsame* (Post 1182807)
we opted for a dinner that isn't so traditional. Surf and turf!

The most I've done so far..chopped some veggies to marinate to top the green salad.

Then I thought about dessert, not pie, but super easy pumpkin mousse.
Oh, then last min, last night, I stopped to pick up the ingredients to make a 24 hour fruit salad. That will be the lonely left over!

once i went fishing on Thanksgiving morning and when i came home my family had a mess of trout for dinner!

it was the best !

Bčsame* 11-23-2017 02:11 PM

Quote:

Originally Posted by homoe (Post 1182847)
I'm making a fruit salad from my childhood, but I pray it don't take me 24 hours to get it made.............:giggle:

seriously...you start it the night before. It's a recipe we have been using for years...from my Mom's very worn red check Better Homes and Gardens cookbook.


homoe 11-23-2017 08:12 PM

Quote:

Originally Posted by Bčsame* (Post 1182880)
seriously...you start it the night before. It's a recipe we have been using for years...from my Mom's very worn red check Better Homes and Gardens cookbook.


Oh, this must be all fresh fruit cut up and and diced, etc etc My mom used Del Monte can fruitcocktail ..............

Katniss 11-23-2017 08:12 PM

Eschew, don't chew, the butterball
 
First what we did *not* have today;

We did not go to my parent's house and have a platter of disappointment laced with recrimination. There were no side dishes of mashed feelings, creamed egos, or baked grudges from years gone by. The meal did not end with a big slice of negativity and whipped anger. There was no Tupperware container of depression to cart home.

Instead my teen and I have been enjoying a week in the Fl Keys with sunshine, laughter and loving memories. The actual meal was black bean soup, fresh Cuban bread, grilled grouper with lump crab and lemon butter sauce, fresh grilled asparagus, "good" rice and mojito to drink. Key Lime pie for desert.

But even had we not had such a lovely meal there is still truth in "better a crust of bread in peace, than a feast in a house of strife."

Katniss~~wishing everyone a lovely season of blessings and thankfulness

Bčsame* 11-23-2017 09:34 PM

Quote:

Originally Posted by homoe (Post 1182909)
Oh, this must be all fresh fruit cut up and and diced, etc etc My mom used Del Monte can fruitcocktail ..............

ummm...no cutting occurred! We changed from regular fruit cocktail to the tropical fruit cocktail...I think it's Libby's?

And mini marshmallows.

girl_dee 11-24-2017 06:10 PM

spinach and artichoke dip with zucchini.

MsTinkerbelly 11-24-2017 06:38 PM

I cooked cheese and Chile chicken in my instapot.

A pound of frozen chicken breasts take just 10 minutes, so I had dinner on the table in 20 minutes after being gone all day.

Gemme 11-25-2017 06:40 AM

Last night, We had a giant pepperoni pizza slab and tonight it's chicken pot pie. Yay!

Chad 11-25-2017 09:19 AM

Dinner
 
Today I am making Rachael Ray's turkey and stuffing soup. It is so good, I make it every year.

http://www.foodnetwork.com/recipes/r...pe-1939582.amp

Gayandgray 11-25-2017 09:29 AM

I work my double shifts all weekend so I’ll be brown bagging turkey sandwiches!!:hangloose::hangloose:

Orema 11-25-2017 09:43 AM

Had an open-faced chicken sandwich with stuffing on the side. Will probably have the same tonight.

FireSignFemme 11-27-2017 12:13 AM

Finally - enough rewards points to cash in on a free pizza before the full weight and misery of New Years resolution time hits.

Gemme 11-27-2017 05:31 AM

Last night, We had Red Robin and it was delicious. DC had the whiskey burger and I had the veggie burger with a root beer float. Scrumptious!

~ocean 11-27-2017 07:00 AM

~
 
Italian braised pork chops w/ vegetable salad

Chad 11-27-2017 06:24 PM

Dinner
 
I had the turkey and stuffing soup that I made over the weekend. Cold peppermint tea to drink.

Yummy!

girl_dee 11-28-2017 07:01 PM

leftover salmon...


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