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I tried something new that I found while wandering around the grocery store. Probably a lot of y'all have tried these before but I never had. I'm new to eating vegetarian.
https://target.scene7.com/is/image/T...i=488&fmt=webp I used it to make tacos. (As pictured on the bag - that's what made me buy them. I'm so suggestive.) They were extremely yummy. I will definitely be making these again!! :chef: |
I had a falaffel sandwich, three pierogies, and a salted caramel whoopie pie at lunch and this afternoon. I'm still not ready for dinner. Also had a glass of wine. We went to a food truck festival and it was so good!!!
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Celery sticks, ranch dip, grape tomatoes. Hamburger patty with a slice of cheddar cheese on one slice of Dave's Killer Bread with mayo and a little ketchup. Coffee with cream, and some water to drink.
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Dinner was delicious tonight.
I made an omelet with yellow bell peppers, onions, black pepper, and unsweetened ketchup, along with morningstar veggie strips (aka meatless "bacon"). Then for dessert I had Greek yogurt with blueberries, bananas, cinnamon, and kamut puffs. The day after Labor Day I start back at my job (working at a school), so I hope I will be able to cook. It's so much easier to do during the summer when I am not working. |
I went shopping for fresh produce today and got seriously good buys!
Romaine, Lemon-pepper Cucumbers, huge field-size tomatoes, Red sweet Bell Peppers, Carrots, and Pumpkin Brownies (vegan) - which are sooooooooo good. I'm having a salad and one (!) slice of the pumpkin brownie cake. <<<<<<<<~~ Loves pumpkin brownies. |
Red curry with chicken, loaded with lots of veggies!
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Roasted vegetable quinoa bowl drizzled with lemon tahini dressing.
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Because I can...
A six pack of my favorite beer ( 12 are cheaper )...
Hot dogs on a hanger hung over the camp fire... Chezits and Colorado peaches ... These are just a few of my favorite things... |
Dinner
Chinese takeout... omg...... yum
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I had pepperoni pizza for dinner and a wee bit of vanilla pineapple ice cream for dessert and an oj/pom juice mocktail to drink. Water afterwards and for the rest of the night. |
For dinner I had some iwon organic siracha protein chips (like a healthier, hotter version of Doritos), a Rawmantic vegan vanilla bar, tofu "egg salad" with pickles, and black bean soup with sour cream. It was a hodgepodge of a dinner.
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I didn't have dinner tonight because I went to my family reunion today, and I ate so much for lunch that I'm not hungry.
Last night I made: - meatloaf with ketchup on top - corn on the cob - sauteed asparagus and we had fresh peaches with a sprinkle of sugar for dessert |
My niece and I made my papa's (grandfather) red spaghetti sauce this afternoon. After that was simmering, she made a no-bake Peanuty Butter thing with melted chocolate on top. Tasted like a Reese's peanut butter cup.
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Green, yellow, red bell peppers sauteed altogether, lil bit of london broil and some roasted oregano potatoes. :koolaid:
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Scrambled eggs tacos...jicama tortillas...
:canadian: |
tonight it will be italian sausage and corn on the cob
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ziti with ricotta cheese and marinara sauce
applesauce |
Ribs for me
Ribs and baked potato for the Mister.... |
Over the weekend I made a cheesy broccoli rice casserole to take for lunches this week. Monday nights I work late so I had it for dinner too. It was the first time I had made it. It was really yummy so I will definitely make it again! Recipe here.
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