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I finally settled on lemon pepper salmon, steamed carrots and green beans, flavored water and some ice cream for dessert.
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I made a hot roast beef sandwhich w/fresh horseradish... *yum*
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Veggies Tonight
Strawberries w/Ice (place in a blender and mix) then Drink - heaven
Grilled Portabella Mushrooms Steamed Mixed Veggies on the Grill with garlic and butter :hangloose: |
Andrew..I make that drink but now and then add half a shot of Captian Morgan in..really good.
Tonight im fixing a roast with baked potatos with fruit salad for desert. |
Rockinonahigh,
Now I will try that in the afternoon tomorrow! Sounds good. And tomorrow is going to be hotter than it was today. Shew! I am looking forward to that. Believe you me! Tonight's Dinner: Nothing yet. I am just not hungry. It is wayyy too hot to eat. Plus I had a large tomato sandwich for lunch. And was it good! I loved every bite of it! |
Sals Pizza ! :) With pepperoni , mushrooms , onion and extra cheese !
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Went to the NYC Dyke March, and after more than two hours of marching, was hungry! Had Middle Eastern food in the West Village with friends, got home, and now am sipping a glass of Chardonnay! Dyke March was, as always, fabulous!
Elle* |
Too damn humid here to do much cooking so I had sausage links, eggs and hash browns with chopped onion.
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Tonight I got a little fancy...
we had... Sesame Chicken Skewers with Peanut Sauce AND Oriental Cabbage Salad with Fried Wanton Strips |
I noshed all night instead of one full meal. I had flavored water, salsa and chips, an apricot, and sweet potato fries with cinnamon.
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mmmm chicken enchiladas.... nummy
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I am grilling mild Italian sausage Tossed Salad Fresh Blueberries Rockinonahigh: I did the drink you suggested. It was fabulous! Just wonderful. Thank you for the idea! |
I had brunch at home in the morning (omelette aux fines herbes, my own seven grain bread toasted, served with goat cheese and grape tomatoes, triple espresso cappuccino) and went to meet friends later, and had a mojito and a bowl of fruit salad with them! It is too hot to have dinner! Just got home to a cold shower, and now, just hang out on my deck!
Elle* |
fried squash
sweet tea |
I had steamed asparagus, pasta with a little chicken in it and a salad. For dessert cheesecake!!
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A pepperoni, sausage, mushroom, onion, black olive xtra xtra cheese pizza
Cherry Vanilla Iced Almost Frozen Pepsi |
Sugar free cherry vanilla ice cream.
it's hot out. |
Quote:
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Perogies...(family favourite)...garlic sausage....broccoli.....hmmmm.....better get cooking!
:blueheels: ~LadyBlue |
coconut curry chicken soup....
4 cups coconut curry broth 1 large carrot, sliced 1 small purple onion, thinly sliced about 1/4 head of cabbage shredded 1 cup frozen lima beans 1 large chicken breast cut to bite size pieces fried wanton strips Heat broth to boil and add carrots and onions. Cook till carrots are soft. Add chicken and cabbage and lima beans. Boil until chicken is done through and cabbage is wilted. Dish and top with fried wanton strips. Enjoy. Please not that almost any vegetables can be substituted. |
I made shrimp ceviche. It turned out pretty good.
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Ate Mexican food at my favorite Mexican restaurant. If they opened for breakfast, I am sure I would eat it there. This place has the best hot sauce I have ever tasted.
For me, it's all about the hot sauce! :) |
I had a huge salad with romaine, fat free mozzerella, walnuts, fresh ginormous mushrooms and Berry Delight dressing. It was yummirific and would have been completely healthy with my flavored water if I hadn't sat next to the box of Sunday donuts. :blink:
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Stoveless in New York City!
Well, whatever I am having will have to be cold, they are taking out my stove today and I might not get a stove until Wednesday or Thursday! Tonight is NYC Queer Knitting, so I will have something delicious at Whole Foods, but I dread waking up tomorrow morning with no coffee (I make mine in my Italian espresso macchinetta, on the stove top)! This is when I wish I had my electric espresso maker (It's in my classroom!)
Oh! Well! There is a nice little café (The Victory) at the corner of my block! Elle*, making do! |
ribeye steak, grilled yellow squash, and zucchini , fresh purple hull peas, red diamond iced tea!!!
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I have a three hour class tonight, so I'm taking a multigrain sweet dough bagel with some freshly ground almonds (almond butter), a peach and some strawberries. Water, too...
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a thick burger
a salad yeah yeah i eat alot of salad, so what? lol |
fava beans and a nice chianti. :wine:
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yumm - halibut, brown rice and green beans.
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Chilled potato leek soup, a watermelon agua fresca (at 5pm at my local café), and then grilled eel on brown rice later at the sushi bar in Whole Foods, followed by a fresh ginger gingerale/jasmine tea. And I finished the sock I was working on! On to sock #2!
Elle* |
he made a very yummy curry and this gorgeous salad with pears, spinach, and strawberries and a bit of blue cheese, just delicious.
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Froot Loops in skim milk.
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I'm making a scrumptous casserole for supper tonight...
Turkey Sausage Casserole (Steamed jasmine rice and breakfast turkey sausage that is spiced with curry powder + mushroom soup + shredded cheese + veggies: sweet onion, broccoli crowns, red sweet pepper) |
Tonight's dinner is breakfast: eggs, sausage gravy and biscuits. YUM YUM!!!!
Last night was even better though. Fresh caught smallmouth bass!!! |
I went out for lunch and had some delicious fried calamari, and I don't know about tonight! The heat is still intense, although there is a little air tonight, so maybe Mexican...We shall see!
Elle*, still kitchen deprived! |
Grilled Chix in lemmon Fresh Tossed Salad Cold Pasta Salad Ice Tea with Splenda and lots of ice |
Tonight is just a simple supper, french fries and weiners :D
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Grad dinner
Beer & cheese soup
caesar salad chicken stuffed with prosciutto & asparagus, baby carrots, potatoes, zucchini lavacake topped with fruit :girleating: |
Fresh made Turkey Tacos - yum!
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I had it all ready.My favorite,roast beef on rye.
Dr.pepper..diet. |
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