Grilled perch fillet, and a spinach salad with raw yellow squash and zucchini chunks drizzled with Greek dressing. Maybe some fresh strawberries for dessert.

Cracked tostada shells with beans and cheese. One of my faves <3

I knew I was forgetting something when I posted this earlier.

I also had a small sweet potato with cinnamon and black pepper. :)

Tonight was pasta with pesto sauce and a green salad. Super delicious!

For dinner I had cheese ravioli with spaghetti sauce served over spaghetti squash. Side salad and a side of fresh fruit.

Stouffer's 16 oz. Salisbury Steak with Macaroni and Cheese. It is delicious and the 16 oz. serving is not shabby - 20 oz. would have been better though.

Hot pockets... I am just not up to cooking tonight.

my little brother, the fire chief, is going to be cooking dinner. BBQ chicken in the big green egg and then made into sweet and sour chicken.

I'm making a lemon meringue pie for my dad!

I fired up the trusty ol wok....added olive oil and some cut up taters...added a green and a red pepper....chunked up some fresh mushrooms...added this yogurt onion Indian style sauce I found in the store....its simmering on the stove right now...smelling delightful..... :)
I baked chicken on the side....but truly the potato mix would suffice...Im prolly gonna toss the chicken in with the rest since theres plenty of sauce....

Im working on slowly smoking briskets and making home made jd bbq sauce not sure what im going to make for sides.

Ginger soy marinated pork steaks with coconut lime infused jasmine rice and some swiss chard. Haven't figured out what I'm doing with the chard yet but maybe something with a little heat.

Dinner
 

Hi,

I am having leftover pepperoni pizza for dinner.

Chad

skirt steak, sauteed mushrooms, mashed potatoes, salad and pie

Orange slices sprinkled with cinnamon...and tea. :tea:

roasted chicken, and brussel sprouts, cauliflower, broccoli, sauteed in garlic and onion

A grilled smoked turkey and cheese sammich. Exciting, huh?

Nuked another 16 oz. Stouffer's frozen meal. Baked ziti ....

translation=
great tasting spaghetti with short stubby hollow ribbed noodles with both ends cut at about a 45 degree angle.

Tonight I made a homemade fried rice.

Cooked up a bunch of white rice yesterday and stuck it in the fridge.

Tonight I threw a couple of pieces of bacon in the wok with some grapeseed oil. Cracked in a couple of eggs. Added some chopped onion, broccoli, peas and carrots, garlic, ginger, black pepper, and 2 soy sauces and stir-fried the hell out of it.

It came out fucking DELICIOUS and we have leftovers for days!

BB and I went out for dinner to the Indian place we went to on our first real date. We had samosas, saag paneer, malai kofta, and then to Dylan's Candy Bar nearby for dessert (peanut butter fudge and maple walnut fudge).

response to nycfem
 

Awww, how romantic! First date place!!!
:)

'cause I just wasn't really in the mood to cook....
 

I just put some brown beans and a ham hock in the crock pot and will make some cornbread to go with it.
I suspect my Pops and Pappy will come sniffing as well! Lol

Tonight is a big pot of homemade Mexican style chili with corn bread muffins and then for dessert it's warm brownies with vanilla bean ice cream :-)

My fav
 

her home made sketti sauce with rigatoni tonight, and until I run out (f)

Not sure yet-- maybe leftovers. Either stir fry that my wife made (chicken, water chestnuts, bamboo shoots, broccoli, snap peas, ginger, garlic) or tequilla chicken that was grilled and guacamole. Either sound good.. so we'll see.

I have some chicken drummettes marinating in Mojo sauce that are going into the oven in a few minutes. I will have those, steamed broccoli and a spinach salad with sliced strawberries and walnuts drizzled with a freshly blended strawberry vinaigrette.

made the fam.:

flat iron steak in montreal steak seasonings, diced potatoes with salt and pepper in the skillet until brown, and zucchini, onions, mushrooms, and summer squash sauteed.

Sandros pizza and salad!

Dinner
 

Last steaks of salmon that I caught late last year, roasted veggies and a glass of red California wine

A sham sandwich (fake ham) with mustard, a pickle, an Amy's bean burrito (microwaved), and a banana