Tonight we tried a new recipe! It was a Poblano and Mango Quesadillas. It was soooo yummy!

I haven't gotten the hang of the 'broil' feature on the oven - so it was a little.. um.. crispy - but I think it still tasted really yummy!

Bacon and mater sammie with tater chips

Leftovers...

Fried chicken
Turkey chili
Quinoa salad
Coleslaw

Shrimp boil with potatoes, corn, sausage and onions.

Tonight was grilled chicken with barbecue sauce, a salad and cherries for dessert.

homemade fried rice and spinach, shiitake mushrooms, and onions stuffed rolls and crustless yam pie with frozen cool whip

Tonight was sandwich with mayo, beef bologna, ham and salami and angel food cake with strawberries and whipped cream

Big hot pastrami sandwich with chips and sweet tea

Tonight- my version of a chef salad. Chicken chunkers with lemon pepper, hard boiled eggs, sunflower seeds/sprouts, crispy bacon, greens, cucumber, and a maple dijon vinaigrette.

I made 2 different kinds of cheeseburgers...one with melted swiss, smothered in mushroom gravy...and one for my roomie with cheddar cheese and a large spoonful of "minner" cheese (pimento) toasted and bubbly melted under the broiler...

Fresh tasty heirloom tomatoes and tater tots...

Sweet tea

I had a piece of bacon wrapped chicken breast. It was the only thing I had, since the bacon added som extra sodium to the chicken.

Zimmeh

Tonight I'm making chicken salad wraps and side salad. It's waaaaaaay too hot to use the stove!

Chicken stir fry with broccoli, snap peas, carrots, and bells.

homemade potato salad, corn salad (corn, diced fresh tomato, cucumber, green onion), black bean burger on a fresh homemade yeast roll with lettuce, tomato, and cracked pepper mustard.

thus far....

red pepper hummus with wheat pita

grapes

pondering on making some corn on the cob I just bought....

5 cheese lasagna salad, Italian bread with sweet tea to drink.

Lasagna salad??

Had terrible tasteless "Chinese" food. Would have asked for money back but didn't want to ruin good vibe of dinner with friends.

I'm thinking left overs

No idea yet. I'll need to chip the ice of the stuff in my freezer to check out what's in there.

I'm not sure yet--

I'm either thinking--

grilled burgers, with sauteed green beans, and sliced tomato.
or
meatballs with caramelized onions & gruyere cheese with a rosemary mayo with sauteed green beans and sliced tomato.

I'll update as soon as I get some energy to make dinner.

To night I'm fixing poached fish with steamed veggies, sliced tomatoes and cucumbers topped with a little sea salt and pepper.

I went to Trader Joes and got some of their amazing turkey dogs that I tried as a sample once...Im gonna saute them up with peppers and maybe do cabbage steaks on the side. I'm trying to get serious about low carb again...

Except.....my client gave me some beautiful jasmine rice...what to do....

Going for option A. grilled burgers-- I just don't have the energy to make meatballs and fresh mayo. :hangloose:

I added a can of red kidney beans and seasoned with cumin and adobo...twas nummy....

Stopped by my parents place. Mom made fried chicken. :)

Carne asada, tortillas, pico de gallo, guacmole, refried beans and rice.

Ginger carrot soup from the store.

Tonight:

Grilled steak, baked potato, and steamed broccoli.

I'll be having something bbq'd...it's too hot to even turn on the microwave inside.

Dinner
 

Yummy!!! I wish that I had carne asada tacos. :)

A fried grouper sandwich with lettuce, tomato and onion, with a dill pickle spear on the side. Watermelon for later on this evening.

Chocolate pb2 Protein shake with some strawberries.

lasagna and garlic bread

Tonight my spouse-ish made us fried fish and buffalo style cauliflower. It was yummy!

:)