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-   -   What are you having for dinner tonight? (http://www.butchfemmeplanet.com/forum/showthread.php?t=197)

PearlsNLace 01-31-2013 09:58 PM

I am tinkering with new foods. So tonight I made buckwheat with gluten free mushroom soup and free range chicken and it was pretty good.

My butch did not grow up eating casseroles. Or anything in a crockpot. So my comfort go to meals from what i know to throw together is an adventure for her no matter what I make it out of.


There are many days I miss having a house minion.

Jesse 01-31-2013 10:08 PM

It's a long story...but I'll tell you the short version.

:farmchicken:

Okay so I've had ol' Edna thawing out in the fridge for 2 days now; Edna is a hen, don't ya know. Anyway, Edna was supposed to be my hen that I was going to cook in the backyard oven, except the weather has turned a bit foul in these parts, and without giving me a proper warning, at that! And so it came to be that I had to cook ol' Edna some other way, and do my backyard hen at another time.

So today, ol Edna went into my big 6 qt crock pot along with some diced tomatoes, red potatoes, fresh carrots :danglecarrot:, green beans, garlic, onion and some other secretive type spices and now ol' Edna is the centerpiece for a chicken crock stew!

:farmer:

Gemme 01-31-2013 10:12 PM

Quote:

Originally Posted by Jesse (Post 741191)
It's a long story...but I'll tell you the short version.

:farmchicken:

Okay so I've had ol' Edna thawing out in the fridge for 2 days now; Edna is a hen, don't ya know. Anyway, Edna was supposed to be my hen that I was going to cook in the backyard oven, except the weather has turned a bit foul in these parts, and without giving me a proper warning, at that! And so it came to be that I had to cook ol' Edna some other way, and do my backyard hen at another time.

So today, ol Edna went into my big 6 qt crock pot along with some diced tomatoes, red potatoes, fresh carrots :danglecarrot:, green beans, garlic, onion and some other secretive type spices and now ol' Edna is the centerpiece for a chicken crock stew!

:farmer:

That's the short version?

dixie 01-31-2013 10:13 PM

Quote:

Originally Posted by Gemme (Post 741196)
That's the short version?

I'm almost afraid to ask for the long one......

Gemme 01-31-2013 10:15 PM

Quote:

Originally Posted by dixie (Post 741197)
I'm almost afraid to ask for the long one......

Edna might have some friends by the time it's over.

*grin*

dixie 01-31-2013 10:16 PM

Quote:

Originally Posted by Gemme (Post 741200)
Edna might have some friends by the time it's over.

*grin*

I was more afraid we would get to hear the story of how Edna came to be in the fridge.

Gemme 01-31-2013 10:18 PM

Awww....a nice, down home story of a hen on a farm, hoping to gain fame in someone's oven....Lifetime, here she comes!

dixie 01-31-2013 10:19 PM

Quote:

Originally Posted by Gemme (Post 741204)
Awww....a nice, down home story of a hen on a farm, hoping to gain fame in someone's oven....Lifetime, here she comes!

hmmm....I'm thinking more like this......

http://swotti.starmedia.com/tmp/swot...ken%20Run3.jpg



Gemme 01-31-2013 10:21 PM

Bwahahaha....that's a big chicken.

:blink:

dixie 01-31-2013 10:22 PM

Quote:

Originally Posted by Gemme (Post 741208)
Bwahahaha....that's a big chicken.

:blink:

At least 2 good crockpot meals outta that one....

Gemme 01-31-2013 10:25 PM

To be somewhat thread compliant, I'll divulge my ice cream selections. Yes, with an 's'.

First, I had some of Breyer's new Birthday Cake ice cream. It has sprinkles in it. Pro! It has a version of 'cake' in it. Not sure, but looking like it's a con.

Last, I had some Breyer's Waffle Cone ice cream. Good texture and blend of yummy bits. I'm not a super huge chocoloate fan, so the chocolate chunks were just a smidge too big for me. No worries! That's what the side of spoons are for.

the end

dixie 01-31-2013 10:27 PM

Quote:

Originally Posted by Gemme (Post 741215)
To be somewhat thread compliant, I'll divulge my ice cream selections. Yes, with an 's'.

First, I had some of Breyer's new Birthday Cake ice cream. It has sprinkles in it. Pro! It has a version of 'cake' in it. Not sure, but looking like it's a con.

Last, I had some Breyer's Waffle Cone ice cream. Good texture and blend of yummy bits. I'm not a super huge chocoloate fan, so the chocolate chunks were just a smidge too big for me. No worries! That's what the side of spoons are for.

the end

<-------soooooooooo jealous

Gemme 01-31-2013 10:29 PM

Quote:

Originally Posted by dixie (Post 741221)
<-------soooooooooo jealous

Your hips probably look better than mine.

Point: you.

dixie 01-31-2013 10:31 PM

Quote:

Originally Posted by Gemme (Post 741222)
Your hips probably look better than mine.

Point: you.

Pffffffffft.....guuurrrrrlllllll.....you forget I've seen your hips and derriere. If eating birthday cake ice cream would make my hips and ass look like that, I would eat nothing else.

Gemme 01-31-2013 10:34 PM

Quote:

Originally Posted by dixie (Post 741225)
Pffffffffft.....guuurrrrrlllllll.....you forget I've seen your hips and derriere. If eating birthday cake ice cream would make my hips and ass look like that, I would eat nothing else.

Truthfully, I think it mainly came from pizza.

:blink:

What about frozen yogurt with some bits of this and that thrown in? Feasible? Palatable?

dixie 01-31-2013 10:38 PM

Quote:

Originally Posted by Gemme (Post 741231)
Truthfully, I think it mainly came from pizza.

:blink:

What about frozen yogurt with some bits of this and that thrown in? Feasible? Palatable?

Hmmm, no, I ate lots of pizza so that can't be it.

Eh, I'll stick to my sugarfree jello. *le sigh*

Gemme 01-31-2013 10:40 PM

Quote:

Originally Posted by dixie (Post 741240)
Hmmm, no, I ate lots of pizza so that can't be it.

Eh, I'll stick to my sugarfree jello. *le sigh*

But what KIND of pizza?

I prefer veggie lovers + pepperoni. I think it's magic.

Jellllo!

*love*

dixie 01-31-2013 10:44 PM

Quote:

Originally Posted by Gemme (Post 741244)
But what KIND of pizza?

I prefer veggie lovers + pepperoni. I think it's magic.

Jellllo!

*love*

My picky ass only ate pork sausage on thin crust or pepperoni on thick crust. That probably explains it. You know my deep-seated hatred for any and all veggies. Hence my difficulty with healthy eating. I must say I have ate things this month that I swore I would never. Go figure!

Dash 01-31-2013 10:51 PM

Rigatoni with sauce
garlic bread

Gemme 02-01-2013 09:19 PM

Pepperoni lean pocket and birthday cake ice cream.


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