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Baked sprial cut ham,sweet potato cassarole,home made buttermilk biskits then baked apples with lite carmel sause dribbled over it with a dash of whip cream.This was a request of visiting cousns and my aunt Tommie,aunt T is 80 so I was happy top grant the request...
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We are having turkey, stuffing and I don't know what else...lol
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Shepards Pie ... yummmmmmmmm !
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I do believe I will cook me up some sausage and peppers for tonight...if a better offer comes along, it'll just be there for tomorrow.
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Tonight will be leftovers from last night.
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roasted chicken...herb pasta and maybe a salad or some sort of veggie
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Quote:
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Mmmmmm
on tonight's grilling menu...
Ribblets Asparagus Potatoes And a side green salad w/tomatoes, mushrooms,cheese, dried cranberries. |
I made a mac & cheese lasagna.
(Kraft diner, sauce, ground beef, cheese and repeat layer. Cook for 20 minutes @ 350 F) Was delicious. Serves around 4 - 6 people. Have enough leftover for 2 more meals ;) |
Marinated trout w/peppers, onions, and garlic, with cilantro lime cream sauce, and baked riced cauliflower with cheese, and cilantro in it..
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Tonights fare ...
I purchased some delicious chicken and garlic sausages at the Farmers Market this morning. So, they'll be cooked in a bit of olive oil in a hot pan. And, as an accompaniment, fresh asparagus tossed with a bit of garlic and olive oil, seared slightly in a grill pan. Light, tasty and fresh!
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I just prepared then polished off the following: a handful of sea scallops sautéed in butter; a bunch of fresh asparagus that was blanched then chilled, paired with a tarragon and lemon infused mayo dippin' sauce; and a few grape tomatoes to round things out. For dessert I splurged and had two brownie cookies. I think I need a glass of (flax) milk now...
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I cleaned out the freezer of most of the crap food that my ex left behind months ago, but couldn't resist fixing myself some tater tots and mozzarella sticks. It's my reward from working hard all day on house fix-up/organization stuff. That's my story and I'm sticking to it.
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My friend Ellen's version of Monterey Beans and Cheese from the More With Less cookbook.
I modify it a bit to make it lower carb, no rice, high fiber beans, it is so good either way. For dessert, flan |
sweet Watermelon & bananas!!!!
Happy girl!! |
Grilled chicken skewers, salad and watermelon slices.
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my friend and i had baked chicken, salad and baked sweet tater fries
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Leftover stirfry for lunch and maybe pasta with turkey meatballs & salad for supper?
I will see how my stomach feels about the idea later and how hungry I am when supper rolls around. |
Summer meals..
Spanish shrimp and avocado salad.
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Beef stew with carrots, potatoes and cooked cabbage (on the side)
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