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Im gonna rock my diet..we r haveing hot dogs loaded,chips and tea.Ive been gone most of the day so a quick meal is in order.
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I had two soy boys on whole wheat buns with brown mustard and sauerkraut and an entire bag of frozen cauliflower with butter, lemon juice and cracked black pepper.:cheerleader:
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Tonight I made Asparagus with Mustard Sauce and Potato and Cheddar Pierogies.
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Tacos or Chix Pot Pie :deepthoughts: |
penne pasta in a light alfredo sauce with peppers and peas.
salad gyro with homemade greek sauce peach tea |
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I'm having mixed baby salad greens with a homemade Asian sesame dressing. Small omelet with mushrooms. Smoothie with soy milk, strawberries and banana & little hemp seed. |
dinner tonight is......
Tonight's dinner is going to be a cobb salad!
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Indian Food Night!
Chicken Tikka Masala
Papadam Naan Lentil Soup (no leftovers! :confused:) |
yummy steak, left over twice baked potatoes (double yummy!!) zucchini and bread... mmmmmm :eating:
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Grilling burgers and hot dogs....not sure what else, sides are not my department!:fireman:
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Sushiiiiiiiiiiiiiiiiiiiiiii! :tease:
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A tossed salad with cheese and ham. Topped with a little salt and lime juice.
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Dinner tonight will probably be fillet of beef, a red wine reduction and pommes duchess...for dessert I think perhaps ice cream or panna cotta.
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I was so engaged in a conversation that I totally forgot dinner, love it when that happens :)
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I haven't a clue. :blink:
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Tacos was dinner the other night. Tonight I think it is going to be a wrap of some sort. :skateboard: |
Tossed Salad Grilled Chix Baked Yam Fresh Fruit |
Bean and onion soup with cheese sprinkles and diced jalopenos on top, an apple pear and my cran-peach water.
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Hmmm....interesting thread.
A bowl of Frosted Flakes Some hummus with red pepper and pita chips Chocolate chocolate chip ice cream A piece of hot bologna right out of the jar (don't ask). It is a regional thing...and not my region. Some left over zucchini and squash with onions mixed in that I think had olive oil in it (um, yeah, I wouldn't have been the one who originally made that) :eating: Very happy. Oh, and two beers. |
Pulled Pork Red Potato & Egg Salad Tossed Salad Fresh Fruit in a Van. Finger (I have no idea of what this means, but know what it tastes like - fabulous!) Wine by Woodbridge - YUMMY! :wine: |
yeah yeah nachos again it's to late to fix something
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Johnny's Hog Heaven pizza, and Coors Light
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Pasta,
Home Made Spicy Marinada.. Panko breaded Chicken thighs Garlic Bread IBC root beer Float |
Tonight I made:
Jambalaya with shrimp & turkey smoked sausage with a very liberal toss in of "Slap ya Momma" Cajun seasoning, hot delicious and yum!! To cut the heat a little I made braided Italian bread with garlic For desert peach compote with vanilla ice cream |
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I made Pete lunch while she was out on a ride: whole wheat pasta with sauteed garlic, spinach and grated parm.
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Tonight I am grilling steaks, baked potatoes, and steaming asperagus. For dessert I am having a really good orange, and coffee. All while my chimnea is burning away! :smelling-flower: I love this time of year! :wateringgarden: |
We're having artichokes with a mayo/lemon dip and herbed corn on the cob,
Rufus |
Canned Annie's chicken noodle soup. Potato bread. And a pre-made Greek salad. i am not cooking yet. Soon, i hope. But it will be fine.
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Was gonna fire up the grill and there were storms all around me. They seem to have dissipated. Still might fire up the grill for some shrimp and Portabella mushrooms.
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Came in to see what was for supper. I am having BBQ beans N rice , provided by my favorite cook
PS> Check out the latest list of RAFFLE PRIZES (link below). Raffle Pimp :basketball: |
Cobb Salad Hot Tea |
*sighs* I've barely been home 45 min and fixing to go start dinner.
I'm making a casserole. Ground beef, onion, corn, green beans (maybe), cheese, cornbread stuffing Homemade bread Then maybe a walk. Then definitely night night sleepy sleep |
ramen noodles.
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Frosted Flakes
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Supper plans were challenging today: It was nearly done about an hour ago, so I could put it in the oven on warm to hold for later --- then the glass pan busted into a million cajillion pieces and I had start all over.
Same version, almost done. chicken + veggie medley (thinly sliced broccoli crowns & parsnips & baby red potatos + mild seasoning (curry powder and a speck of ginger root- grated) with a mild toasted sesame-peanut sauce. It's almost the same thing I made last night except last night I used steamed Jazmine rice. *silly eyeball roll at self + a slow, sweet smile* |
shrimp......dill something tater salad......zesty bread and butter pickles
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Dreary rainy day,
tomato soup and grilled cheese sandwich. |
Pasta with pesto, sliced tomatoes with balsamic, salt, peper and steamed veggies. Yummmmmy!
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