sounds amazing Georgia..the soup sounds lovely!

Plus roasted potatoes
 

Big salad with greens, roasted beets, garbanzos, walnuts, and a little bit of roasted chicken.

read WRONG
 

So I was skimming through the threads and this is a thread I am very familiar with seeing and occasionally posting in... but this time as I skimmed, I actually read: "WHO are you having for dinner tonight?" :blink: smh (where is my mind at??)

A bunch of things that don't really go together:
- creamed potatoes
- kalamata olives
- ham salad on Town House crackers
- Chocolate almond and marshmallow ice cream

I made a

sweat pepper curry with mushrooms, broccoli, and cauliflower

Butter beans and chickpeas in a marsala

and white rice

as well as

veggie pot pies

and peanut butter cookies

Avocado rolls and vegetable fried rice

Made a big pot of Navy bean soup :hangloose::hangloose:

Left overs

nuked 2 boxes Fridays Hot Buffalo Wings

very large coke to drink

for dessert, Little Debbie Swiss Rolls (chocolate) and 2 glasses of milk

it was difficult not to tear the cellophane off about a dozen of the Swiss Cake Rolls, line them up, knock them out ... but then I knew I would be so disappointed around 2:00 a.m. raid kitchen and graze

- Baked chicken
- Collard greens
- Corn bread
- Fried okra
- Poppycock for dessert

Tonight's supper wasn't the best, because of my fractured teeth which won't be fixed until December 9th, so I ordered a freshly made hamburger on sour dough toast, and finished up with Lime jello for dessert.

Last night was french onion soup and I'll probably have the same tonight.

I am going to do something with some grass fed ground beef...just not sure what yet. Perhaps a stuffed sweet potato, or a stir fry of some sort.

Potluck dinner for my son's marching band. Not a fan of potluck dinners... wish I was!

Bean soup, salad, cornbread, vanilla cake with caramel icing for dessert.

Don't know yet, but my belly is about to eat my back bone out

steak sweet potatoe and salad with green goddess

I have been trying to cook more lately, instead of just throwing an Atkins frozen meal in the microwave.

Tonight, baked chicken thighs with veggies brushed with a little olive oil and put all around the chicken. I cut-up butternut squash, carrots, onions, zucchini and Brussels sprouts. Everything roasted to a nice golden brown.

A one-pan wonder!

I've been grazing. I had a small veggie wrap around 4pm, a cup of soup around 7pm, and a cup of cottage cheese at 9pm. Think I'm done.

My grandmother sent me chow mein noodles from fallriver. Anyone from MA understands just how special these things are...they aren't those soggy noodles like every place else..these are crunchy bits of joy. Anyway, I made a vegan chow mein gravy with veggies to go ontop. Yup good stuff

A chili cheese burger and onion rings from the Varsity, with a Coke.






OK, OK, full disclosure, I also had a fried apple pie.

Spinach sauteed with minced garlic and topped with a couple of over easy fried eggs. Sooo good!

A honeycrisp apple the size of my head.

Saag paneer and vegetable samosas

Australian-Japanese "food"... I've had better.

Salmon and brown rice.

I made mexican rice and bean burritos as well as gnochi with a chunky tomato and basil with on io ns, mushrooms, and spinach

...
 

Simple Taco salad yummy

Oyster stew or french onion soup—still deciding.

Roasted drumsticks, homemade mac n cheese, Brussels sprouts, and leftover sauteed spinach.

Wonderful cashews sprinkled in sea salt and roasted with peanut oil,cut in halves and pieces.

Dinner
 

Pizza tonight.

Tomorrow I am making Carne Guisada, I hope it turns out well.

http://www.foodnetwork.com/recipes/c...a-recipe0.html

I really want to eat at the Varsity someday.