great local Mexican place!
 

last night....

pollo parilla (AMAZING! I told the waitress that I wanted to put that sauce on everything I eat for the rest of my LIFE!)
rice and beans
salad
chips and salsa
blue margarita
fried ice cream for dessert...shared...and still not finished lol blasphemy

http://mexicalisfreshmex.com/

wait wait .. I can answer that lol we are going to have breakfast for dinner ... so eggs bacon homefries and toast with a side of my sexy woman ... I cant wait *swoons*

I had this last night at work

and today I hope to have these too for taco tuesday!!

leftover meatloaf, huge salad, zuccini
:sunglass:

still leftovers-- probably chili this time with some g/f cornbread.

this may sound weird but: liver mush sandwich with grape jelly! Lots of fruit tonight!

and...........
 

ohhhhhhh and I am boiling a pot of eggs to make pickled eggs with beets....YUM !

Tonight's menue is home made beef stew with french bread to sop it up with.

Spicy Italian sausage links, and coleslaw made with paleo mayo. Maybe some stewed apple slices for dessert.

was meant fo' dinna, but...
 

oh. mah. word. i have a roasted leek & tomato soup simmerin' dat smells to die fo'!! gimme a french bagette in about an hours time...

might be a late lunch.

lime chicken, wild rice, brussel sprouts with onion, red and green peppers, and garlic

Stir fry veggies and seasoned turkey steak :eating:

I'm on a ramen kick...and I'm okay with that....
 

I had linner....since I missed lunch and was starved but didn't want to wait for dinner....I made:

creamy chicken ramen...with corn, carrot, green bean mix stirred in...typically I put in some Sriracha sauce for a lil kick...but the creamy chicken is delish :)

also had some chicken sprinkled with my faveeee Italian dressing from whole foods....cuz someone worries about my protein intake....

and for dessert I had half of a very lovely, juicy pomegranate....mmmm

With the Brutal One out of the house for six weeks at a time, I have too much time on my hands. So I have started experimenting with new dishes. :|


Tonight I had grilled chicken breast with herb and pistachio pesto over garlic and oil olive couscous.


Lesson of the evening?? There is such a thing as too much pesto.

Mac and Cheese!!

Dinner
 

Hi,

I ate leftover meatballs and acorn squash.

I have to say those are the best meatballs that I have ever made and I can eat them with any kind of sauce or just plain.

Chad