left over lasagna mom made for new year day supper, warmed up in a frying pan

Beasley cut the brussel sprouts
 

I had a vegie burger and fries last nite with some white wine... back on the wagon today!

A salad along with a small calzone.

Baked encrusted tilapia with roasted brussell sprouts.

Honey barbeque and pineapple chicken, roasted potatoes and corn

I made a stir-fry of soba noodles and sliced tofu soaked in Japanese teriayki sauce; then added broccoli buds, sweet red pepper, crimini mushrooms, celery and Walla Walla sweet onions, and dressed it lightly with a sweet Chili sauce.

a cheeseburger with grilled onions , ketchup mustard sweet pickles on wheat bread ... gotta admit it was so damn good ... since I haven't ate much in a day or two :blink:

I ate a rutabaga.

Yep, one large rutabaga.


Wonder what the calorie count is on that.

wife made the other night ground beef/pork italian meatballs and served it with our marinara sauce and zucchini slices.

last night was BBQ Pulled pork sandwiches and yeast rolls, macaroni salad, and cole slaw

tonight...I have no idea, maybe left overs

thinking maybe making spaghetti , and home made garlic bread ...to bad didn't have any lettuce maybe for a small salad ... hmmm

homemade chicken and dumpling - for this cold 17 degree evening.

I had my Jenny Craig pappardelle with heaps of steamed vegies mixed in and a little shredded cheese... it's my fave JC dinner...

I had some pasta salad and a handful of chocolate snowmen.