|
Marinated and grilled portobello mushrooms, broccoli rabbe, rice pilaf. Is the plan right now.
|
Klonopin and whiskey...jk ;)
Mushroom cream chicken over whole wheat pasta
|
Appetizer wontons filled with chicken, onion, cabbage and spices/sauce. French bread, salad and sweet tea
|
Pork roast that has been cooking all day with noodles that have a Portobello mushroom gravy over them and steamed asparagus with a light garlic sauce...i have missed my cooking
|
No clue yet, but Charmingbutch has the right idea for appetizers!
|
Rice, canned turkey meat, peanut sauce and sauteed mushrooms
|
Rest of my meatloaf and cabbage and carrots and a Hawaiian dinner roll from last night and glass of soda pop....
|
Im glad Im not the only one who didnt get the mushroom memo!
I had roasted carrots and parsnips drizzled with basil olive oil and spiced with TJs everyday spice and some curry powder.... strawberries and blueberries for dessert... it was so hot today I didnt feel for much.... |
I had basmati rice, a small piece of pork steak with guac and salsa, mixed veggies (broccoli, cauliflower and carrots) with a small salad (mixed greens, bacon bits, cherry tomatoes and tangy French-like dressing), followed by strawberry angel food cake with Breyer's Cherry Vanilla ice cream and a big spoonful of whipped topping.
|
Some baby carrots with peanut butter and pasta with three cheese tomato sauce.
It'll do. |
Last night I had: "Lowcountry boil" (can be googled for recipe...:)...), sauteed vegetables with crushed red pepper flakes, lemon garlic salt on that, and a small slice of cherry pie with haagen Daas (sp.?) Vanilla ice cream
|
Unsure of what tonight's dinner will be. May be meeting with my BFF for dinner....destination unknown....but will be great, whatever I have...:0
|
Chicken cordon bleu....w/garlic and olive oil linguine...and homemade bread with a lovely, chilled pinot grigio.
|
Gluten free s'getti.
|
garlic chicken, mashed potatoes, veggies
|
I'm going to a "reception" tonight. I'm going to eat everything on the hors d'oeuvres table and wash it down with everything on the free libations table. I hope they invite me back next year.
|
Chicken Salad on Hawaiian Rolls, coleslaw, and the
homemade refrigerator pickles/peppers I made. Tea to Drink! yeeeeeeeeeeehaw |
wellll. it IS Thursday!!! My BFF called and told me she would meet me at our fave wing place...sooo...can you guess what I had? :)
Garlic Parm wings with celery & Ranch. And OF COURSE, she practically twisted my arm off to share a dessert. Yep, the chocolate cake with chocolate syrup and crumbled heath bars and cool whip on top WITH a scoop of Vanilla ice cream. I DID bring half of my wings home for later...lol |
Dinner
Hi,
I am having sausage, chips and salsa, and cheese stuffed jalapenos. Chad |
I got some nice fresh broccoli and cooked that in a little olive oil and fresh lemon juice, a sprinkle of garlic salt (since I didnt think of fresh til too late) and some freshly ground lemon pepper seasoning. I cut up a chicken breast and added it in. Turned out good..... :)
for dessert I tried a melon I'd never had; canary melon. Kindof tastes like cantaloupe and honey dew all at once...very yummy.... :) |
| All times are GMT -6. The time now is 11:02 PM. |
ButchFemmePlanet.com
All information copyright of BFP 2018