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Top Sirloin a side of yellow saffron rice and a small salad..ice tea.
Small frozen yogurt for dessert |
I had veggitarian for the whole meal.Grilled eggplent,peas and carrots,brussel sprouts with a ue slices of tometo with evoo and a dash of pepper..to drink ocean spray light cranberry juice.
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Easy Mac and leftover cake from the DV memorial yesterday...
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subway, literally watching what i eat these smokeless days
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bowl of endive,kale, rice and chicken homemade soup
chockfull of vitamins and protein croutons on top for crunch |
baked chicken in Stubb's marinade, mashed potatoes and green beans! NOM!
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Pinto beans with ham, cornbread, iced tea
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Grilled kickin' chicken salad YUMMMMMMMMY
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Spaghetti and a salad,,and it was delicious!
Glynn |
Ate dinner early tonight because of spin class
Brown rice and black bean dish
( it also had purple onion, green bell peppers, stewed tomatoes, garlic and oregano) YUM! |
I made breaded pork chops, and baked potatoes.
The applesauce was moldy dammit...so we replaced that with delmonte fruit cups which worked out just fine... |
Supper is McDonalds :hangloose:
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I made chicken with covered with dijon mustard then sprinkled with garlic pepper and cajun seasoning, Broccoli with butter and garlic, and a salad with diet ice tea for me and my gf. Yummy
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Organic had baked chicken and we both had salads and broccoli.
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last of the left over pot roast for lunch today.....
so....... i will be making grilled onion and chicken wraps with spinach and some fruit for dessert........ yum |
Leftover black bean soup that I accidentally made too spicy.
xosqueak, both a sadist and a masochist? |
i have to cook for a private party at work. grouper is on the menu. paprika and oregano blackened. topped with a mango salsa on a bed of rice and black beans. it sounds perfect for my dinner.
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On tonight's dinner menu...
Garlic, peppercorn pork tenderloin (don't get excited, it is premarinated in the meat section) Baked, diced red potatos with EVVO and rosemary. Spinach salad with avocado, feta cheese & a raspberry vinagrette dressing. Toasted french bread. and a nice glass of Merlot to wash it down. |
If things go right, it will be sirloin burgers with roasted red peppers and pepperjack cheese on top and mac 'n cheese with jalopenos and a romaine salad. If it goes wrong, then it's looking like wraps or sandwiches.
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Today I roasted a beef roast smothered in cracked pepper. so will have that along with cauliflower mashed with cream and fresh butter and a spinach salad with whole black olives and artichoke hearts.
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