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I had a exhausting day...so, gren picked up cheese pizza for us and pepperoni for the kids
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I have a hurt finger.
Not hungry. |
Tbone
baked potato salad |
I sauteed pearled couscous, garlic, chickpeas, spinach, and kale in olive oil.
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French onion soup, in the crock pot. Yeah, I had a cry fest when I was cutting up all the onions.
Little roast beef and provolone cheese sandwiches that I'm going to panini with my grill. |
shrimp tempura....O.M.G. was it ever delish....
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I had a grilled chicken Caesar salad. Still kind of hungry, and now I want French onion soup thanks to Besame. :)
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It was a little bit night....little bit of this, little bit of that...white corn chips and fresh salsa, Harvard beets, Reese Hearts, stuffed mini peppers (some with bacon horseradish and some with veggie dip), bacon jerky, Twizzlers and soda.
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hamburger
broccoli casserole ice cream sandwiches for dessert |
I made the kids chicken, herb pasta and veggies...for us I made a spicy Asian soup
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Grilled bratwursts with fried saurkraut and mixed veggies with sweet tea
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We had Vietnamese.
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Home made canned soup. I opened the can myself.
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ok.. little miss has decided to join us in the vegetarian life style..young blood has yet to cross over. He hates veggies in general, out side of raw carrots that boy will only eat them because its a rule of the house. If it was up to him, he would never eat another veggie for the rest of his life (unless in a meat sauce over pasta or in a meatball sandwich). So, he'll pizza or a sloppy joe sandwich (both left overs from this week).
For the 3 of us I will be making a spinach, tomato, mozzarella and feta cheese quesadilla with zucchini parmesan crisps. |
yesterday- burgers, half sweet potato, broccoli
tonight- leftovers |
We are going out for Indian tonight. I've been craving it for a while now.
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I actually cooked!
I made some penne and while that cooked I sauteed eggplant, garlic and roasted onion/pepper strips. To that I added a can of zucchini in tomato sauce. Sprinkled some garlic herb seasoning, garlic salt and crushed red pepper. Twas nummy :) |
It is cold and has drizzled rain all day, so it is going to be a comfort food night for me.
I went out in this mess and bought some fresh catfish and had it fileted. I am going to pan grill that and have it with a steamy hot bowl of Polenta, (organic and GMO free) with raw white cheddar melted in it and sliced tomatoes. |
It's been a while since I made ham,onion and potato hash topped with sunny side up eggs cook'd in a non stick pan.Dribble some ketch up over it and i'm in heaven..or as close as i'm gonna get.
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Red Red Wine....:|
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