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#26 |
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Magically Delicious
How Do You Identify?:
Gentle Butch Relationship Status:
Single and content Join Date: Nov 2009
Location: Minnesota
Posts: 6,558
Thanks: 22,052
Thanked 15,390 Times in 4,137 Posts
Rep Power: 21474859 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
I like leafy greens or spinach and I'll add almost any veggie depending on what I bought or what's in the fridge.
When wanting nothing but raw veggies in my salad, I'll take, broccoli, cauliflower, carrots, mushrooms, yellow squash, zucchini, bean sprouts, tomato, green onions and add that to whatever lettuce I have on hand. Of course, always cut into bite size pieces. I'll add balsamic and olive oil or sometimes honey mustard dressing. Top it off with mixed shredded cheese and either croutons, crushed bagel chips or tortilla chips. If I have some hard boiled eggs in the fridge, I'll chop one up for the ultimate top off. I'm not much of a, I have to add meat to my salad kind of person. I'd rather have my meat on a separate plate.
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